VEVOR YML05110F Bedienungsanleitung Seite 21

Cover it with a foil.
Do not seal, because the fermentation needs oxygen. We can cover it with a
carton board.
After about 36 hours, you should now smell and see the fermentation. If it
looks mushy and smells of wine, add 1200ml to 1500ml of cold water that
has been boiled to sterilize it,mix the water by stirring (use a sterile wooden
spoon dip it in hot water before use).
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