– NOTICE – Some parts of this product may become very hot and cause burns. Take
special care when children or handicapped persons are present.
– When the appliance is in operation, prevent pets, plants or insects to get in contact with it.
– After finishing work and before cleaning, always switch off the appliance and disconnect it
from power supply by taking the power cord connector out of the electric socket.
– Do not use the appliance for heating of rooms!
– Do not place any objects onto the bread maker.
– We recommend checking the appliance when making a new recipe!
– Do not immerse the appliance fully or partially to water! Do not wash under running water!
– Do not turn the appliance on without the pan inserted.
– Suitable baking ingredients must be inside the appliance before connecting it to electric
power socket. Heating of the appliance when dry may result in potential damage.
– Remove packaging from ingredients before use (e.g. paper, PE sack etc.).
– Use the appliance in a manner preventing any injury (e.g. burning, scalding). During use,
hot steam escapes the ventilation slots and the appliance surface is hot.
– During use, avoid splashing water or any other liquid on the hot glass lid.
– Do not move the appliance when hot; potential tipping over may result in burning injury.
– If smoke generated by burning of ingredients escapes from the appliance, do not open the
lid, turn the appliance off immediately and disconnect from power source.
– Do not use the appliance for purposes other than indented (e.g. drying of animals, fabric
products, shoes etc.) by the manufacturer.
– Do not heat water in the appliance; calcic deposits and non-removable stains may occur
on the pan. However, these stains are not dangerous and influence normal function of the
appliance.
– Do not place the appliance onto unstable, fragile or flammable surfaces (e.g. glass, paper,
plastic, wooden painted boards and various fabrics/tablecloths).
– Use the bread maker only on places without the risk of tipping over and at sufficient
distance from flammable materials (e.g. curtains, drapes, wood etc.) and hot sources (e.g.
oven, electric or gas stove) and moist surfaces (sinks, wash basins).
– The steam line (i.e. openings), which forms a part of the lid and which enables steam to
escape, must always be kept clean. At the same time, regularly check its condition to make
sure it is not blocked (e.g. by food remains), worn out or damaged.
– It is not permissible to adjust the surface of the appliance in any way (e.g. by means of self-
adhesive wall-paper, foil, etc.)!
– Use only original accessories made by the producer. Use of any other accessories may
pose a danger to the operator.
– If the pot is hot, do not put it onto a wooden table, varnished surfaces or any other type of
sensitive surfaces, which could get damaged by the heat.
– Never cover the space between the housing and the baking pan and do not insert any objects
here (e.g. fingers, spoons). The space between the housing and the baking pan must be free.
– Never cover the appliance in order to prevent internal fire hazard.
– When in use, do not touch edges of the pan and places with escaping steam; danger of
burning and scalding.
– The bread maker conforms to fire safety requirements according to EN 60 335-2-6.
Pursuant to this standard, this is an appliance that may be operated on a table or similar
surface provided that: Safe distance from surfaces of flammable materials at least 500 mm
in the direction of main heat radiation and 100 mm for other directions.
– Disconnect the appliance from electric socket after use.
– Do not reel the power cord around the appliance to increase product lifecycle.
– The power cord must not be damaged by sharp or hot objects, open flame and must neither
be submerged into water nor bent over sharp edges.
– Avoid free hanging of the power cord over edge of a worktop so that the power cord is
accessible to children.
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