Instructions; Technical Specification; Important Safeguards - Unold Backmeister 8610 Bedienungsanleitung

Instructions

Baking bread at home has become even easy for small households. Our new small bread and dough
maker works completely automatically and is very easy to handle. The special kneading method
improves the taste of the bread. Only few efforts are necessary to prepare delicious bread with
ingredients at your own choice.
These instructions offer a variety of recipes from standard white bread to light mixed bread,
wholemeal bread with seeds and even bread made of ready-to-bake flour mixtures.
Our breadmaker BACKMEISTER disposes of a rectangular bread pan, which means that the bread
hat the typical form. The machine offers 4 different programs, which are described in detail in the
following instructions.
These programs allow to bake
• white bread, light mixed bread, wholemeal bread,
• bread from flour mixtures,
• bread for allergy patients,
• dough, that is treated otherwise.

Technical Specification

Model 8610 Capacity for 400-500 g bread weight
510 W(heating 430 W, motor 80 W) - 230 V - 50 Hz
Bread pan with QuanTanium non-stick coating
Inner size of bread pan: (L/W/H): 130 x 117 x 94 mm
Power supply: 100 cm fitted
Casing of cool touch plastic – viewing window
Soft touch control elements
4 stored programs + rebaking program
Automatic keep-warm stage
Weight: 4250 g
Dimensions: (L/W/H): 29,0 cm x 23,5 cm x 22,5 cm
Accessories: kneading blade, measuring jug, measuring spoon,
instructions with extensive recipe section
After-Sales Service Germany:
P.B. 1407 – Mannheimer Str. 4
D-68766 Hockenheim
Tel. 0049 6205 9418-27
Fax 0049 6205 9418-22
E-mail: info@unold.de
Internet: http://www.unold.de

Important safeguards

Please read these instructions carefully and keep them in a safe place for later
reference.
1. Do not touch hot surfaces. Use oven gloves.
2. Never immerse the power supply or the breadmaker in water or any other liquid.
3. Ensure that the breadmaker is always supervised, if children are in the vicinity.
© Unold AG, D-68766 Hockenheim
All rights reserved – even for excerpts.
Recipes: Margret Blum UNOLD AG
Design: Unold AG
Status: 09/02
17