Production; Product Consistency; Changing Consistency Parameters - Klimagel CAPRI 109 Bedienungsanleitungen

Code Parameter Description
B032
4.9.

PRODUCTION

B044 Consistency hard
Distribute the soft ice cream without exceeding the production rhythm of the machine as
indicated in the machine's technical specifications; do not exceed this rhythm and supply with
fresh product the machine, you are sure never to stop selling even at peak hours.
During the closing intervals of your locale, put the machine in "NIGHT MODE", you will save
considerable electricity as the compressor only works the time strictly necessary to keep the
product at the right temperature. When you reopen, put the machine in "PRODUCTION" and
in a few minutes the ice cream returns to the right texture to resume the sale.
Code Parameter Description
On a daily basis, or after a few days, taking into account the bacteriological qualities of your
mix and healthcare accordance in your country, it is essential to proceed to "CLEANING AND
B032 Consistency soft left mixer
SANITIZING" the machine.
If the machine has stopped for a long time for a power outage, it is indispensable before selling,
B044 Consistency hard left mixer
to check the temperature of the product; If the temperature exceeds + 6 ° C it is necessary to
drain, wash and sanitize the machine and then supply it with fresh product at + 4 ° C.
B051 Consistency soft right mixer
B062 Consistency hard right mixer

4.9.1. Product Consistency

KLIMAGEL supplies the machine set to two levels of consistency:
PRODUCTION SOFT
PRODUCTION HARD
Both values are modifiable to get optimal result.

4.9.2. Changing consistency parameters

It is advisable to change these settings only with the help of a qualified technician.
Parameter for machines with single mixer
Parameter for machines with double mixer
MU0000_0717
Consistency soft
for mix base with cream.
for mix base with fruit.
74
Max value
06,00
06,00
Max value
06,00
06,00
06,00
06,00
KLIMAGEL