Trouble Shooting - Appliance; Trouble Shooting - Recipes - Unold Backmeiser 68615 Bedienungsanleitung

Description
Wheat very fine, white, for cake
flour
white flour for bread
medium flour
wholemeal flour, rough
Rye very fine
flour
fine
medium
wholemeal, rough

trouBle shooting - appliance

Default
Smoke emanates from the baking
chamber or the ventilation holes.
Important: This is normal the first time
you operate the appliance!
Bread has partly collapsed and is moist
at the bottom
Bread cannot be easily removed from the
tin.
Ingredients have not been properly
mixed or the bread has not been properly
baked.

trouBle shooting - recipes

Mistake
Bread rises too much.
Bread does not rise or only insufficiently No or insufficient yeast
German Austrian
Type No. Type No.
405 480
550 780
1050 1600
1600 1700
815 500
997 960
1150 960
1740 2500
cause
Ingredients sticking to baking chamber
or on the outside of the baking tin
Bread remained too long in tin after
being kept warm
The loaf is sticking to the kneading knife. Allow the bread to cool for a while. The
Incorrect program
START/STOP key was touched while
breadmaker was operating
The lid was opened several times during
operation
Prolonged power failure during operation
Kneader rotation is blocked.
cause
Too much yeast, too much flour
not enough salt, or a combination of these causes
Old yeast.
Liquid too hot
Yeast came into contact with liquid
Wrong or old flour.
Too much or insufficient liquid.
Not enough sugar
Swiss
Type No.
400
550
1100
1900
720
1100
1100
1900
Remedy
Switch off the machine, disconnect the
mains plug; wait until cooled down, then
clean the baking chamber and tin.
Remove bread at the latest after end of
keep-warm function, to allow the steam
to escape.
moisture which then collects on the
crust of the bread will make it easier to
remove. Also clean the kneader and shaft
after baking. If necessary, pour warm
water into the baking pan and allow it
to stand for 30 minutes. Afterwards,
the kneader can easily be removed and
cleaned.
Check selected menu; set another
program.
Discard ingredients and start anew
The lid should only be opened when
display reads more than 1:30. Ensure
that the lid is properly closed after it has
been opened.
Discard ingredients and start anew.
Check to make sure that the baking pan
and kneader are inserted correctly. Check
whether the kneader is blocked by seeds
or nuts, etc. Remove the baking pan and
check whether the driver mechanism
in the appliance turns. If not, send the
appliance to customer service. If the
bearings in the baking pan no longer
turn, the baking pan has to be replaced.
Baking pans can be ordered directly from
our customer service department.
Remedy
a/b
a/b
e
c
d
e
a/b/g
a/b
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