Cooking Charts - AEG Electrolux MCD2660E Gebrauchsanweisung

1. AG-71+72D-EU English

Cooking charts

Food / Drink
Coffee, 1 cup
Milk, 1 cup
Water, 1 cup
6 cups
1 dish
One-plate meal
(Veg, Meat + side dishes)
Stew
Soup, clear
Cream soup
Vegetables
Side dishes
1
Meat, 1 slice
Fish fillet
Sausages, 2 pieces
Cake, 1 slice
Baby food, 1 jar
Melting Margarine or Butter
Melting chocolate
Dissolving 6 sheets of
gelatine
Cake glaze for 1 / l
4
liquid
1
from chilled
Vegetable Quantity Setting Power
Artichokes
Leaf Spinach
Cauliflower
Broccoli
Mushrooms
Chinese leaves
Peas
Fennel
Onions
Carrots
Green peppers
Jacket potatoes
Leeks
Red cabbage
Brussels sprouts
Boiled potatoes
(salted)
Celery
White cabbage
Courgettes
29/03/2005 10:49
TABLE: HEATING FOOD & DRINK
Quantity Setting Power
-g/ml- -Level-
150 900 W
150 900 W
150 900 W
900 900 W
1000 900 W
400 900 W
200 900 W
200 900 W
200 900 W
200 900 W
500 900 W
200 900 W
500 900 W
200 900 W
200 900 W
180 900 W
150 450 W
190 450 W
1
50 900 W
100 450 W
10 450 W
10 450 W
TABLE: COOKING FRESH VEGETABLES
Time
-g- -Level- -Min-
300 900 W 5-7
300 900 W 4-5
800 900 W 12-15
500 900 W 6-8
500 900 W 6-8
500 900 W 6-8
300 900 W 5-7
500 900 W 6-8
500 900 W 6-8
250 900 W 4-5
500 900 W 9-11
500 900 W 6-8
500 900 W 6-8
500 900 W 7-9
500 900 W 15-17
500 900 W 7-9
500 900 W 7-9
500 900 W 7-9
500 900 W 15-17
500 900 W 6-8
Page 27
Time Hints
-Min-
approx. 1 Do not cover
approx. 1 Do not cover
approx. 2 Do not cover, bring to the boil
8-10 Do not cover, bring to the boil
9-11 Cover, bring to the boil
4-6 Sprinkle sauce with water, cover, stir half
way through cooking time
1
1 / -2 Cover, stir after heating
2
1
1-1 / Cover, stir after heating
2
1 1
1 / -2 / Cover, stir after heating
2 2
2-3 Add water if necessary, cover, stir half
3-5 way through cooking time
2-3 Sprinkle with a little water, cover, stir half
4-5 way through cooking time
approx. 3 Sprinkle with a little sauce, cover
3-5 Cover
1
1-1 / Prick skin several times
2
1
/ -1 Place on a plate
2
1
/ -1 Remove lid, stir well after heating
2
Check the temperature
approx. 1
3-4 Stir during cooking
1
approx. / Soak in water, squeeze out well and put in
2
soup bowl, stir during cooking
4-6 Stir with sugar and 250ml liquid, cover and,
stir well during and after cooking
Hints
remove the stalk, cover
wash, dry well, cover, stir once or twice during cooking
1 whole head, cover, divide into florets
stir during cooking
divide into florets, cover, stir occasionally during cooking
whole heads, cover, stir occasionally during cooking
cut into strips, cover, stir occasionally during cooking
cover, stir occasionally during cooking
cut into quarters, cover, stir occasionally during cooking
whole, cook in microwave cling film
cut into rings, cover, stir occasionally during cooking
cut into strips, stir once or twice during cooking
cover, stir occasionally during cooking
cut into rings, cover, stir occasionally during cooking
cut into strips, stir once or twice during cooking
whole sprouts, cover, stir occasionally during cooking
cut into large pieces of a similar size, add a little salt,
cover, stir occasionally during cooking
dice finely, cover, stir occasionally during cooking
cut into strips, cover, stir occasionally during cooking
slice, cover, stir occasionally during cooking
UK
Added water
-Tbsps/ml-
3-4 tbsp
-
5-6 tbsp
4-5 tbsp
4-5 tbsp
-
4-5 tbsp
4-5 tbsp
4-5 tbsp
-
4-5 tbsp
4-5 tbsp
4-5 tbsp
4-5 tbsp
50 ml
50 ml
150 ml
50 ml
50 ml
4-5 tbsp
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