Pelgrim MAC696RVS Handbuch Seite 207

USING THE MICROWAVE FUNCTION
Warming up liquids and food
Use the power and times in this table as a guideline for warming up.
Dish Portion
250 ml
(1 mug)
Beverages
500 ml
(2 mugs)
Soup
250 g
(cooled)
Casserole
350 g
(cooled)
Pasta with
sauce 350 g
(cooled)
Complete
350 g
meal
450 g
(cooled)
Defrosting
Microwaves are excellent for defrosting frozen dishes. Microwaves ensure that frozen
dishes are gradually defrosted in a short time. This can be a great advantage if you receive
unexpected guests. Frozen poultry must be fully defrosted before preparation. Remove any
metal strips and take the product out of the packaging to allow moisture to drain off . Put the
frozen dish on a plate and do not cover it. Turn it over halfway through and drain any moisture.
Remove any organs as soon as possible. Check the dish now and then to ensure that it does
not become too warm. If smaller, thinner parts of the frozen dish become warm, you can
protect them by wrapping them in small pieces of aluminium foil. If the poultry becomes warm
on the outside, press STOP/CANCEL and let it stand for 20 minutes before continuing. Let
fi sh, meat and poultry stand to defrost further. The standing time for full defrosting depends
on the amount of food you want to defrost. Consult the table on the next page.
Tip: Flat dishes defrost faster than thick ones, and small quantities take less time
than larger ones. Take this into consideration when you freeze the dish and
defrost it.
Power Time Standing
time
(W) (min.)
1½ - 2
800 W 1-2
2-3
800 W 3-4 2-3
600 W 5-6 2-3
600 W 5-6 2-3
5-6
600 W
6-7
Instructions
Pour the beverage into a
ceramic mug and warm up the
beverage without covering the
mug. Put the mug in the middle
of the ceramic baking tray. Stir
the content carefully before and
after the standing time.
Pour the food into a deep
ceramic plate. Cover it with a
plastic lid. After warming up, stir
it thoroughly. Stir one more time
before serving.
Pour the food into a deep
ceramic plate. Cover it with a
plastic lid. After warming up, stir
it thoroughly. Stir one more time
before serving.
Pour the food into a deep
ceramic plate. Cover it with a
plastic lid. After warming up, stir
it thoroughly. Stir one more time
before serving.
Scoop 2-3 cooled dishes on to a
3 ceramic plate. Cover the whole
with cling fi lm.
EN 27