Moving Parts-Risks Of Injuries; Non-Stick Coating - Gastroback DESIGN BROTBACKAUTOMAT ADVANCED Bedienungsanleitung

be used, when moving the bread pan, while it is containing hot liquids. Ensure to
hold the bread pan level when it is filled with any hot, runny contents (e.g. jam)
to avoid severe scalds and damage.
• You should keep the lid closed during operation. However, even with the lid pro-
perly closed, steam could escape from under the lid during operation and there-
after. This holds especially for the ventilation slits in the lid. Do not hold any parts
of your body or any delicate objects over the appliance during operation. Con-
densate could accumulate under the lid and drip, when opening the lid. Beware
of hot steam and condensate when opening the lid.
• DO NOT cook any high-proof alcoholic liquid or alcoholic foodstuffs
(e.g. mulled wine, grog) within the appliance. Do not pour any alcoho-
lic liquid on/in the appliance to avoid risk of explosion and fire.
MOVING PARTS – RISKS OF INJURIES
Always unplug the appliance when not in use and before removing the bread pan
or ice bucket to avoid injuries due to the kneading works. Do not insert your hands,
hair, clothes or any other objects (e.g. cooking utensils) into the bread pan or hea-
ting compartment with the appliance connected to the power supply. Always ensure
that the bread pan or ice bucket is properly locked to the coupling of the kneading
works, before connecting the appliance to the power supply.

NON-STICK COATING

The bread pan and kneading paddle are provided with non-stick coatings. Even wit-
hout using additional fat, food will not stick to the coated surfaces. Please adhere to
the following precautions:
• Before first use
paddle with a little butter or marge. Thereafter, there is no need to grease the
bread pan for baking.
• Do not use the bread pan or kneading paddle, if the non-stick coating is scrat-
ched, cracked or detached due to overheating.
• Only use wooden or heat-resistant plastic cooking utensils with the appliance. Do
not use hard or sharp objects for scratching, stirring, or cutting on the coatings.
We will not be liable for damage to the non-stick coating, if metal utensils or simi-
lar objects have been used. Do not use any spray-on non-stick coatings or oven
cleaners.
• The non-stick coatings minimise the effort of cleaning. Do not use abrasive scorers
or abrasive cleaners for cleaning. Even stubborn residues can be removed via a
soft sponge or soft nylon brush and warm dishwater.
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, wipe the non-stick coatings of the bread pan and kneading