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Verfügbare Sprachen
Verfügbare Sprachen
CLEANING
- Clean all parts which may come into direct or in-
direct contact with foods, and all the surrounding
areas, with care in order to maintain hygiene and
protect foods from all forms of contamination.
- When cleaning, use only food-approved deter-
gents. Never use corrosive or flammable cleaning
products, or products which contain any substanc-
es harmful for human health.
Important
Fire risk! If the appliance is not cleaned or not
cleaned thoroughly, grease or remnants of food
which have accumulated inside the oven may
start to burn.
AUTOMATIC CLEANING
Important
Burn risk! Do not open the oven door during
washing. There is danger of severe caustic burns
from the presence of hot air, acids, or base (Alka-
li) that may come in contact with the skin and/or
eyes. If the washing program is stopped before its
completion, launch and complete a LH2O WASH-
ING program before opening the door.
Important
When cleaning and sanitising the appliance with
detergents, wear personal protection equipment
(gloves, masks, goggles, etc.) as required by the
relevant health and safety legislation.
IT
È vietata la riproduzione, anche parziale, di questo documento senza il consenso del fabbricante. Egli è impegnato in una politica di continuo miglio-
ramento e si riserva il diritto di modificare questa documentazione senza l'obbligo di preavviso purché ciò non costituisca rischi per la sicurezza.
GB
Even partial reproduction of this document without the Manufacturer's consent is forbidden. The Manufacturer is committed to a policy of continuous improvement, and reserves
the right to update this documentation without notice provided this does not involve safety risks.
DE
Die vollständige oder teilweise Reproduktion dieses Dokuments ohne die Zustimmung des Herstellers ist verboten. Der Hersteller behält sich im Rahmen seiner Politik der
kontinuierlichen Verbesserung das Recht zu Änderungen an dieser Dokumentation vor, ohne zu einer Benachrichtigung verpflichtet zu sein, sofern hierdurch die Sicherheit nicht
beeinträchtigt wird.
FR
La reproduction, même partielle, de ce document est interdite sans le consentement du fabricant. Dans le but d'améliorer son produit, le fabricant se réserve le droit de modifier
cette documentation, sans préavis, pourvu que cela ne constitue pas de risques pour la sécurité.
ES
Está prohibida la reproducción, incluso parcial, del presente documento sin la autorización expresa del fabricante. El fabricante, en la óptica de mejorar continuamente sus
productos, se reserva el derecho a modificar esta documentación sin que por ello esté obligado a dar previo aviso y siempre que las modificaciones no representen una fuente de
potencial peligro para la seguridad del usuario.
SERVICING
Important
All maintenance work that requires precise, tech-
nical expertise or particular skills or qualifica-
tions for legal reasons,should be carried out by
suitably trained and/or qualified staff and in any
case with recognised experienced gained in the
specific field of intervention. In particular, turn off
the gas and water supply taps, cut off the electric-
ity supply using the master switch and prevent
access to all devices that might cause unexpect-
ed health and safety hazards if turned on.
Caution - warning
At least once every 6 months or, if meat or greasy
foods are cooked frequently, every 2 months
clean the vent (see page 66) .
Important
If fatty food or meat is frequently cooked, the Man-
ufacturer recommends using the "FGX Filter" ac-
cessory, which should be cleaned in the
dishwasher at the end of each day.
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