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Verfügbare Sprachen
Verfügbare Sprachen
Important
When connecting, take care to connect the neutral and earth lines.
4 – Replace the panel and retighten the screws when the operation is complete.
GAS CONNECTION
Caution - warning
Make the connection in compliance with the relevant
legal requirements, using appropriate and recom-
mended materials.
To make the connection, connect the mains line to the ap-
pliance's connection pipe, fitting a shut-off tap (A), to allow
the gas supply to be cut off when necessary.
Important
The tap (A), not supplied with the appliance, must be
installed in an easily accessible position and its status
(on or off) must be obvious at a glance.
WATER: REQUIREMENTS FOR SUPPLIED WATER
Important
The appliance must be supplied with drinking water having the characteristics
shown in the table.
Parameters to be checked
Pressure
Water flow rate (l/h)
IT
pH
GB
TDS
Hardness
DE
Langelier index ( Recommended) (**)
Salt and metallic ion content
FR
Requested
ES
Recommended (**)
(*) The value refers to the amount of water needed for steam production inside the cooking chamber.
(**) Values different from these parameters may cause corrosion if combined with wrong use and environ-
ment.
Important
It is the equipment Owner's responsibility to perform specific tests in order to
ensure that the water characteristics meet the specifications listed in the previ-
ous table.
English
A
Value
200÷400 kPa (2÷ 4 bar)
9 l/h (FX 61) (*)
12 l/h (FX 101) (*)
17,5 l/h (FX 82) (*)
17,5 l/h (FX 122) (*)
24 l/h (FX 201) (*)
32 l/h (FX 202) (*)
7÷8.5
40÷150 ppm
3÷9°f (1,5÷5°d, 2.1÷6.3°e, 30÷90 ppm)
>0.5
Chlorine
<0,1 mg/l
Chlorides
< 10 mg/l
Sulphates
< 30 mg/l
Iron
< 0,1 mg/l
Copper
< 0.05 mg/l
Manganese
< 0,05 mg/l
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IDM-39619300600.tif
Use and installation manual
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