DeDietrich DOP490 Serie Betriebsanleitung Seite 63

99633843_ML_A 15 juin.qxd
Additional details for cooking with the
All the cooking is done WITHOUT preheating the oven.
COOKING PROGRAMME: RED MEAT:
- Lamb - saddle
- Lamb - leg
- Roast beef - medium
- Roast beef - rare
Cooking is done with the TURBO-GRILL element.
You should place the meat on the grid using the grid + drip tray assembly
(without a dish). You can turn the meat half-way through cooking.
COOKING PROGRAMME: CAKES/TARTS:
Choosing the type of baking mould:
Aluminium: Coloured anti-stick moulds and flexible silicone moulds are very
suitable for moist batters (quiches or fruit tarts).
COOKING PROGRAMME: TERRINES
Place the terrine in a double-boiler configuration (set it in a larger dish
that is half-full of boiling water).
REFER TO THE BACK OF THE "COOKING GUIDE" LEAFLET FOR FURTHER
RECOMMENDATIONS.
15/06/2005 17:08 Page 63
Cooking Guide
GB
63