Program Phase Timing - Clatronic BBA 2594 Bedienungsanleitung

40980-05-BBA 2594-GB1 16.06.2003 12:35 Uhr
Menu no.
Level
Bread weight
in grams, approx.
Total time – h
Pre-heating
The motor is not
running – Heating
on/off 5/25 s)*
Stirring (left)
1. kneading (left)
2. kneading
(right/left
alternated)
Heating on/off
5/25 s*
Displayed time
1. rising
Heating on/off
(5/25 s)*
Dough smoothing
2. rising
Heating on/off
(5/25 s)*
Dough smoothing
3. rising
Heating on/off
(5/25 s)**
Baking
Heating on/off
(22/8 s),
8/22 s after
reaching the
temperature
Rest phase
(w/o heating)
Warming
Heating on/off
Timer (max)
* The heating is switched on only if the room temperature is lower than 25°C. If the room temperature is above
25°C the ingredients are already at the right temperature and there is no need for pre-heating. For the first
and second rising the room temperature must be above 25°C or high enough to make the dough rise with-
out extra heating.
** The heating is switched on only if the room temperature is lower than 35°C. A room temperature of more than
35°C is enough to make the dough rise without extra heating.
30
Seite 30

Program phase timing

1 2 3 4
1 2
750 1300
3:20 3:30 1:58 3:50 1:52
The following time indications are specified in minutes
17 20 5 22 3
3 3 3 3
2 2 2 2
13 20 16 5
ca. ca. ca. – –
2:54 2:57 1:33
45 – 45 –
1 1 1 –
18 7 25 7
1 – 1 –
45 25 50 27
55 62 55 65 65
– – – –
60 60 60 –
13 Std. – 13 Std. –
5 6 7
1 2
750 1300
3:30 3:40 2:00 1:50
37 40 22
3 3,5 3
2 – 2
13 Beating 16
12.5 min.
(or heat.)
8 min.
Heating
on/off
5/25 s
Signal to add the ingredients
ca. ca. ca. –
2:44 2:47 1:49
45 – –
1 – –
18 – 45
1 – –
35 – 22
55 62 80 –
– 16 –
60 – –
Pre-programming
13 Std. – 13 Std. 13 Std.
8 9 10
1 2
750 1300
1:00 1:20 3:09 3:20
– Heating 11 22
on/off
15 s/15 s
– 15 3
– – 2
13
– – ca. ca.
2:34 2:45
– – 45
– – 1
– – 18
– – 1
– – 39
60 45 56
Stirring/
Cooking
Right/
left
Heating
on/off
15 s/15 s
– 20
– – 60
– 13 Std.