Parts & Specs - Pit Boss NAVIGATOR PB150PPS Handbuch

Part# Description
1 Upper Cooking Rack (x1)
2 Cooking Grid (x1)
3 Flame Broiler Slider (x1)
4 Flame Broiler Main Plate (x1)
5 Flame Broiler Adjusting Bar Handle (x1)
6 Flame Broiler Adjusting Bar (x1)
7 Side Handle Bracket (x4)
8 Side Handle (x2)
9 Main Barrel/ Hopper Assembly (x1)
10 Power Cord Bracket (x1)
11 Lid Handle (x1)
12 Grease Cup (x1)
13 Foot A (x2)
14 Foot B (x2)
15 Power Cord Clip (x1)
16 Power Cord - F Plug (x1)
17 Power Cord - G Plug (x1)
18 Meat Probe (x1)
NOTE: Due to ongoing product development, parts are subject to change without notice. Contact
Customer Service if parts are missing when assembling the unit.
PB – ELECTRIC REQUIREMENTS
220-240 V, 50 Hz, 220 W, 3-PRONG GROUNDED PLUG
MODEL UNIT ASSEMBLED (WxDxH)
684 MM X 485 MM X 378 MM
PB
PB150PPS
/ 26.93 IN. X 19.09 IN. X 14.88 IN.
6
PARTS & SPECS
3
7
8
10
12
UNIT WEIGHT COOKING AREA
MAIN - 1,235.86 CM² / 191.56 IN²
19.7 KG / 43.43 LB UPPER RACK - 419.85 CM² / 65.0 IN²
TOTAL - 1,655.71 CM² / 256.56 IN²
1
2
4
9
11
13
15
17
16
TEMPERATURE RANGE
82-260°C / 180-500°F
5
6
14
18