Parts & Specs - Pit Boss PB700FBW2 Montage- Und Betriebsanleitung

Part# Description
1 Porcelain-Coated Steel Upper Cooking Rack (x1)
2 Porcelain-Coated Steel Cooking Grids (x2)
3 Lid Stopper (x1)
4 Flame Broiler Slider (x1)
5 Flame Broiler Main Plate (x1)
6 Main Barrel /Hopper Assembly (x1)
7 Lid Handle Bezel (x2)
8 Lid Handle (x1)
9 Wheel (x2)
10 Stationary Leg (x2)
11 Wheel Leg (x2)
12 Grease Bucket (x1)
13 Cart Plate (x1)
14 Meat Probe (x1)
15 Bottom Shelf (x1)
A Screw (x20)
B Washer (x20)
C Locking Washer (x20)
D Wheel Cotter Pin (x2)
E Wheel Washer (x2)
F Wheel Axle Pin (x2)
G Screw (x4)
NOTE: Due to ongoing product development, parts are subject to change without notice. Contact
Customer Service if parts are missing when assembling the unit.
PB – ELECTRIC REQUIREMENTS
220-240V, 50HZ, 250W, 3-PRONG GROUNDED PLUG
MODEL UNIT ASSEMBLED (WxHxD) UNIT WEIGHT COOKING AREA
1,124mm x 1,112mm x 678mm
PB
PB700FBW2
/ 44 ¼" x 43 ⅘" x 26 ⅔"
6
PARTS & SPECS
8
9
Main - 3,271 cm² / 507 sq. in.
54.4 kg
Upper Rack - 1,245 cm² / 193 sq. in.
/ 120.0 lb
TOTAL - 4,516 cm² / 700 sq. in.
1
2
4
6
7
10
11
15
A
B
C
D
TEMP. RANGE DIGITAL FEATURES
82-260°C
/ 180-500°F
3
5
12
13
14
E
F
G
Ten temperature
presets, start-up
cycle, electric igniter