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Adjustment Of Hs-Slide - Graef Master 2720 Betriebsanleitung

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  • DEUTSCH, seite 4
• Bring the carriage into an inclined position.
• For this purpose, press down the black lever on the right-hand side of the machine.
• Fold the holder for remainders up.
• As shown in the illustration, hook the insert into the slots intended at the thumb protection.
• Subsequently you can lay in the requested material to be cut and can fold down the holder for
remainders.
4.4.0
Finely sliced cuts Slide / HS-Slide
The product is cut at a certain angle, in order that the slices will be larger. The angle is indicated concer-
ning blade level. HS-Slide: 30 °-50°
The HS-Slide is especially appropriate for cutting small salami and sausages at 7°C.
4.4.1

Adjustment of HS-Slide

• Disengage the star handle (1) .
• Adjust the slide to required angle.
• The angle is indicated concerning blade level.
r 6KIJVGP VJG UVCT JCPFNG TON[ CICKP
r .QQUGP VJG ZCVKQP UETGYU (2) from the product strips (3) .
• Adjust product strips to the required distance.
r 6KIJVGP ZCVKQP UETGYU
(1)
ATTENTION! Danger of injury !
Do not let the slide tilt, but swivel it carefully to working position
by hand..
ATTENTION!
6KIJVGP VJG UVCT JCPFNG QP VJG WPFGTUKFG QH VJG UNKFG TON[ # NQQUGPGF UNKFG ECP ECW-
se injuries of the operator or bad cutting results.
30 °-50°
50
(3)
(2)

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