Klarstein 10031219 Handbuch Seite 26

Example Program 5: Whole Wheat
Ingredient
Water
Salt
White sugar
Plant oil
Whole meal
Strong flour
Defatted milk powder
Dried yeast
Example Program 6: Sandwich
Ingredient
Water
Egg
Salt
White sugar
Plant oil
Strong flour
Defatted milk powder
Dried yeast
Example Program 7: Traditional Dough
This programmer is not to yeast but to knead the dough which is used to make out dumplings' wrappers and
noodles with the pan unheated as well as no color and weight to choose.
Weight: 450 g
170 ml
1/3 small spoon
1 ½ big spoon
½ big spoon
1 cup
1 cup
1 ½ big spoon
1 small spoon
Weight: 450 g
110 ml
1
1/3 small spoon
1 ½ big spoon
1 big spoon
2 cups
1 2/3 big spoon
½ small spoon
Weight: 680 g
250 ml
½ small spoon
2 big spoon
1 big spoon
1 ¼ cup
1 ½ cup
1 ¾ big spoon
1 small spoon
Weight: 680 g
190 ml
1
½ small spoon
2 big spoons
1 ½ big spoon
2 ¾ cup
1 2/3 big spoon
1 small spoon
Weight: 900 g
340 ml
1 small spoon
2 ½ big spoon
1 ½ big spoon
1¾ cup
2 cups
2 big spoon
1 ¼ small spoon
Weight: 900 g
260 ml
1
½ small spoon
2 ½ big spoon
2 big spoons
3 ½ cup
2 big spoons
1 ¼ small spoon
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