Safety Measures - Vitek VT-1992 W Betriebsanleitung

BREAD MAKER
Description
1. Control panel
2. Display
3. Lid
4. Viewing window
5. Handle
6. Baking form
7. Kneading paddle
8. Measuring cup
9. Measuring spoon
10. Hook
Control panel:
11. Baking program selection button «MENU»
12. Weight setting button «LOAF WEIGHT»
13. Delay time increase button «+»
14. Delay time decrease button «-»
15. Crust color selection button «CRUST COLOR»
16. ON/OFF button «START/STOP»
Display:
17. Loaf weight selection
18. Dough proofing symbol
19. Baking symbol
20. Heating symbol
21. Fast cooking mode symbol
22. Crust color selection
23. Pause symbol
24. Dough kneading symbol
25. Preheating symbol
26. Delay symbol
27. Baking program number
28. Time of delay/remaining run-time digital readouts

SAFETY MEASURES

Read this instruction manual carefully before using the unit and keep it for the whole operation period. Use the unit
for intended purposes only, as it is stated in this manual. Mishandling the unit can lead to its breakage and cause
harm to the user or damage to his/her property.
•
Before plugging the unit in make sure that the operating voltage of the unit corresponds to voltage of your
mains.
•
Power cord is equipped with "euro plug"; plug it into the socket with reliable grounding contact.
•
In order to avoid fire or electric shock do not use adapters for plugging bread maker in.
•
Place the unit on a flat, stable heat-resistant surface with free access to the mains socket. The distance to the
nearest objects should be at least 20 cm.
•
Never cover bread maker during operation in order to avoid fire outbreak.
•
Do not place the unit on other household equipment or table cloths.
•
Do not place the unit near open flame sources, highly inflammable substances or in direct sunlight.
•
Do not let the power cord hang from the table or come in contact with hot surfaces or sharp edges of kitchen
furniture.
•
Do not use the unit outdoors.
•
Always unplug bread maker before its assembly and disassembly.
•
Never leave the unit unattended during operation.
•
In case of improper use of the unit (for example, non-compliance to the recommendations as well as excessive
cooking time), bread burning and smoke appearance is possible. In this case switch the bread maker off and
unplug it. Let the unit cool down completely before cleaning it.
•
Placing foreign objects in the process chamber is forbidden.
•
Do not leave the lid open during bread maker operation.
•
Do not touch hot surfaces and do not close ventilation openings during operation.
•
Do not put your hands into the process chamber during operation.
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ENGLISH
12.09.2012 16:19:24