Taking Out The Bread; Preparing Yoghurt - Gastroback Design Brotbackautomat Plus Bedienungsanleitung

The Bread Maker will heat the heating compartment for the selected duration.
Thereafter a signal sounds and the Bread Maker switches automatically back to
the warming function.

taKInG out the BreaD

WarnInG: Before opening the appliance lid, pull the power plug out of the wall
socket. When not in use, the appliance should never be plugged in! Do not touch
any parts in the interior of the appliance with unprotected hands, when the appli-
ance is still hot. Always protect your hands with pot holders or oven gloves, when
opening the lid and taking out the hot bread pan after baking. Beware of hot steam
coming out from under the lid, when opening the lid.
1. Unplug the Bread Maker. Then protect your hands with oven gloves. Then open
the lid of the Bread Maker. Doing so, keep in mind that hot steam could escape
from under the lid.
2. Use pot holders or oven gloves for taking out the bread pan. For this, turn the
bread pan counterclockwise until you can easily lift it up.
3. Over a grid, carefully turn the bread pan upside down. If necessary, shake light-
ly until the bread slides out of the bread pan.
Do not use any hard or sharp-edged objects, because this may lead
ImPortant:
to scratches on the non-stick coating.
4. Immediately rinse the bread pan with warm water, after removing the bread.
This is important, because it prevents the kneading paddle from sticking to the
drive shaft.
Do not cut the bread in the bread pan to avoid damage to the non-
ImPortant:
stick coating. Always take the bread out of the bread pan, before cutting into slices.
5. Leave the bread cool down for 15 to 30 minutes before eating. Before cutting the
bread, make sure that the kneading paddle does not stick in the bread.
tip:
Take out the baked bread in time. Store your bread for instance in a bread bin.

PreParInG YoGhurt

The YOGHURT program (number 13) can be used to prepare your own yoghurt. For
this, only fresh milk and a small amount of living lactobacillus yoghurt is necessary.
1. Thoroughly clean the yoghurt container and all cooking utilities you wish to use.
Thereafter rinse with boiling water. Thereafter leave the yoghurt container to
drain. Do not use any clothes for drying.
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