Angelo Po 0N0TPG Bedienungshandbuch Seite 46

ENGLISH
Turning off the appliance
Press the knob (A) and turn it clockwise (pos.
)
1) to turn off the burner. The pilot light will
remain on to allow the burner to be re-lit.
Press the knob (A) and turn it clockwise (pos.
)
3) to turn off the pilot light.
If the appliance is to be out of use for a lengthy
period, proceed as follows.
Turn off the gas supply tap and switch off the
)
main electricity supply.
Clean the appliance and the surrounding ar-
)
eas thoroughly.
INSTRUCTIONS AND WARNINGS FOR SERVICING
NOTE: Carefully read the hazards
mentioned in section "Hazards and safety
provisions during servicing" on page 10.
Keep the appliance at peak effi ciency by car-
rying out the scheduled servicing procedures
recommended by the manufacturer. Proper
servicing will ensure the best performance, a
longer working life and constant maintenance
of safety requirements.
WARNING: Before making any type
of adjustment, activate all the safety devi-
ces provided and decide whether staff at
work and those in the vicinity should be
informed.
In particular, turn off the gas supply tap,
cut off the electricity supply using the ma-
ster switch and prevent access to all devices
that might cause unexpected health and
safety hazards if turned on.
Also make sure that during the maintenan-
ce procedure, that the operator is always
able to check whether the plug is discon-
nected from the power outlet.
20
LENGTHY DOWNTIMES OF APPLIANCE
SERVICING
Turn off the gas supply tap and switch off the
)
main electricity supply.
Spread a fi lm of edible oil over the stainless
)
steel surfaces.
Carry out all the servicing procedures.
)
Cover the appliance and leave a few gaps to
)
allow air to circulate.
At the end of each session of use and whenever
necessary, clean:
– The plate.
– The hob .
– Accessories.
– The appliance and the surrounding envi-
ronment (see page 22).
Every 100 working hours have skilled, autho-
rised personnel carry out the following opera-
tions:
– A check on the gas pressure and system
tightness.
– A check on the effi ciency of the safety ther-
mocouple.
– Check that the electrical system is in good
working order.
– Greasing of the gas tap.
SERVICING
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