Tomato Salsa; Vegetable Frittata - Silvercrest SMKE 1500 A1 Bedienungsanleitung Und Sicherheitshinweise

Tomato salsa

Serves 4
Ingredients:
2 large red peppers
2 large yellow peppers
1 tin peeled tomatoes
2 onions
Method:
Wash, clean and dice the vegetables. Peel the onions and cut into small pieces. Chop and deseed the
chillies and cut into fine strips.
Set the temperature controller (11) to 3 (Cooking).
Put all the ingredients in the cooking bowl (5) and allow to simmer for about 30 minutes.
Then adjust the temperature controller (11) to level 1 (Warming) and allow the salsa to simmer for
another 60 minutes.
The salsa can be enjoyed warm or cold.
Perfect with: nachos

Vegetable frittata

Serves 4
Ingredients:
2 courgettes
2 peppers
1 onion
1 clove of garlic
4 tablespoons olive oil
Method:
Wash and dice the vegetables. Peel the onions and garlic and chop finely.
Set the temperature controller (11) to 5 (Frying/Roasting).
SilverCrest SMKE 1500 A1
2 red chillies
1-2 teaspoons salt
2 tablespoons sugar
A little lemon juice
1 bunch of chives
5 eggs
5 tablespoons milk
Salt, pepper
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