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Before First Use; Operation - SEVERIN bm 3986 Gebrauchsanweisung

Brotbackmaschine
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  • DEUTSCH, seite 1
9
=
JAM, MARMALADE
Suitable for preparing jam or marmalade. During preparation, make sure the baking-tin is
only two thirds full of all the ingredients (approx. 900g), since the mixture may tend to foam
up.
10 =
SANDWICH
Suitable for baking sandwich bread.

BEFORE FIRST USE

- Insert the plug into a suitable wall socket and switch the appliance on.
- Use the
button to select programme 8 (BAKING).
- Press the
button and let the unit heat up for approximately 10 minutes with the lid
open. This will remove the smell typically encountered when first activating the heating
elements. Ensure sufficient ventilation. To prevent the baking-tin from over-heating, be
sure to remove it before switching the unit on.
- Afterwards, press the
socket and allow the unit to cool down. The baking-tin itself must be thoroughly cleaned
before it is used for the first time.

OPERATION

- Open the lid and remove the baking-tin.
- Fit the kneading hooks into their sockets inside the baking-tin.
- For best results, always put liquids in first, followed by solid ingredients such as flour.
- Finally, add the yeast. Be sure to avoid any contact between the yeast and salt or liquids
when using the timer.
- Replace the baking-tin in the unit. Make sure that the tin locks firmly into place. Before
starting the programme, close the lid, insert the plug into a suitable wall socket and
switch the appliance on.
- Use the
button to select the desired baking programme. Each time the button is
pressed, the display changes to the next programme in the sequence.
- Using the
button, the desired level of browning can be pre-selected in programmes 1,
2, 3, 4, 5, 6 and 8. The following settings are available: light (
(
) dark.
- Baking programmes 1, 5 and 10 allow for pre-selection of the bread size, using the
button.
- If you wish to start the programme with a timer delay, the desired total running time can
now be set.
- Otherwise, press the
- During the second kneading phase in programmes 1, 2, 5, 6 und 10, an acoustic signal
indicates that additional ingredients such as fruits and nuts can be added to the dough.
Do not open the lid after this second kneading phase, but wait until the programme has
finished.
- Once the bread or dough is ready, a multiple acoustic signal is heard and the time display
shows 0:00. Press the
- Should you forget to press the
programmes 1, 2, 3, 5 and 10, it will be kept warm automatically for a period of 60
minutes. This is to ensure that no condensation can collect in the baking-tin.
- Carefully remove the baking-tin using oven cloths. Do not place the hot baking-tin on
any heat-sensitive surfaces.
button for at least 2 seconds, remove the plug from the wall
button to start the kneading and/or baking process.
button for at least 2 seconds and open the lid.
button and to remove the bread immediately in the
25
), medium (
) and

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Bm 3986

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