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Troubleshooting
8. Troubleshooting
WARNING!
Risk of electric shock, injury and damage!
Do not use the appliance in case of damage or defect!
This can be very dangerous!
Repairs and modifications are very dangerous
for unqualified persons and can cause damage!
Never carry out repairs or modifications to the appliance
yourself and do not disassemble it!
The following tables list some of the basic problems
that can occur during operation, possible causes and correspond-
ing possible solutions.
This may help you to solve a problem on your own.
If the suggested solutions mentioned above do not solve a problem,
contact the customer service or a suitably qualified specialist!
Problem
The cooking result is
not satisfactory.
Moisture accumulates
in the oven during use.
60
Possible cause
Unfavourable
method of use or
settings
The utensils used
for cooking are not
well suited for use
in the oven.
Condensation
during the cooking
process
Possible solution
Follow the instructions and rec-
ommendations described in this
manual (See application recom-
mendations in particular).
When using radiant heat (heating
functions without a fan), use matt,
dark-coloured and lightweight oven-
ware whenever possible.
Condensation of steam generated
during the cooking process cannot
be avoided, but does not affect the
function.
Dry the oven after it has cooled
down.
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