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SPXFLOW Johnson Pump TopGear H-Serie Betriebshandbuch Seite 110

Innenverzahnte verdrängerpumpen

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Declaration of Compliance
Product/material
Date of declaration
To European legislation
To FDA regulation
We confirm that the above mentioned material is compliant to the above
mentioned regulations and legislations.
Products from this material are intended for repeated use in contact with
the below listed type of foods.
This material has been evaluated according to the requirement of the of
the Regulation EC 1935/2004, Annex I. Materials intended to come into
contact, directly or indirectly, with food.
The safety of this material has been verified by testing against the
migration requirements as described in EU 10/2011 and in accordance
with EN1186.
Migration test results EU 10/2011 (EN1186) - test perfomed on base material
Simulant media
Simulant
10% Ethanol
A
B
3% Acetic acid
D2
Extraction test results
Extraction in ethyl acetate 2 hours
Extraction in demi-water 2 hours
Extraction in n-heptane 2 hours
Extraction in ethanol 50% 2 hours
This declaration is not intended as technical documentation, the suitability of this product for a specific application should be verified with ERIKS.
ERIKS bv | P.O. Box 280 | 1800 BK ALKMAAR, The Netherlands | T +31 72 5141514 | E info@eriks.nl | www.eriks.com
110 | A.0500.357 – IM-TGH/07.06 DE (08/2023)
CLIPPERLON 2135 FG
20-6-2019
EC 1935/2004 EU 10/2011
CFR 21§177.1550
Acidic food with pH <4,5
Olive Oil
Free fat on the surface
CFR 21§177.1550
Test
For more information phone +31 72 514 15 14 or E‐mail info@eriks.nl
This declaration is valid until revocation or renewal.
This material has been tested following the FDA regulation on
extraction.
ERIKS guarantees that all products of this material are produced
according the directive for GMP (Good Manufacturing Practice)
2023/2006/EC, which is part of the guideline EC 1935/2004.
The traceability of the products derived from this material is secured
and the regulations for documentation and labelling protocol have
been fulfilled.
Type of food
Time/temperature
Aqueous food
Ratio S/V
4 hours at 100°C
6
4 hours at 100°C
6
2 hours at 175°C
6
Requirements
Max. 3,1 mg/dm²
Max. 3,1 mg/dm²
Max. 3,1 mg/dm²
Max. 3,1 mg/dm²

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