Bread Mixtures; Cake Recipe - Unold 68010 Bedienungsanleitung

Schär dark sandwich loaf
Ingredients
Bread mix, dark
Vegetable oil
Dry yeast
Water, lukewarm
Salt
You can add the following, as desired
caraway or
walnuts or
roasted onions or
bacon bits or
flaxseed

BREAD MIXTURES

As our recipes are based on products which are only available on the German market, we did not translate these recipes,
but will give you some general information. You may use any bread mixtures available in your country for baking bread in
the bread maker. Please note, that some mixtures contain already the necessary amount of dry yeast. Please follow the
instructions of the respective manufacturer, in particular concerning the relation from flour to water, but do not exceed
the following maximum quantity of 500 g flour mix and approx. 350 ml of liquid.

CAKE RECIPE

You may also prepare cake in the BACKMEISTER
is equipped with kneading blades, the cake will not be as
light as usual, but very delicious. The cake program cannot
be preset. You may add different ingredients to the basic
recipe. However, do not take more than the quantities be-
low to ensure good baking results. After baking, take the
container out of the machine and put it on a wet towel.
Let the cake cool down for about 15 minutes in the mould
before turning the mould to take out the cake.
Ingredients for a weight of 700 g
Egg
soft Butter
Sugar
68010_Backmeister_2017.indd 53
Step I Step II
375 g 500 g
4 g 6 g
1 package (7 g) 10 g
470 ml 630 ml
¾ tsp. 1 tsp.
2 tsp 3 tsp
50 g 75 g
50 g 75 g
50 g 75 g
1 tbsp. 1½ tsp.
. As it
®
3
100 g
100 g
Vanilla sugar 1 bag
Flour type 405 300 g
Baking powder 1 bag
Ingredients:
grated nuts 50 g
or: grated chocolate 50 g
or: coconut flakes 50 g
Or peleed an cubes 50 g
apples
Program: BACKPULVER
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08.08.2017 12:16:47