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Lengthy Downtimes Of Appliance; Useful Advice For Use; Servicing; Instructions And Warnings For Servicing - Angelo Po 1N1FAE Bedienshandbuch

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If the appliance is to be out of use for a lengthy
period, proceed as follows.
Turn off the gas supply tap.
1)
Clean the appliance and the surrounding
2)
areas thoroughly.
To ensure correct use of the appliance, the
following rules should be adopted.
Important
Use only the accessories recommended by
the manufacturer.
– Check that the oven bottom plate is positio-
ned correctly.
– Check that the inspection hatch is closed.
– Allow the oven to warm up before using it.

INSTRUCTIONS AND WARNINGS FOR SERVICING

Keep the appliance at peak effi ciency by car-
rying out the scheduled servicing procedures
recommended by the manufacturer. Proper ser-
vicing will allow the best performance, a longer
working life and constant maintenance of safety
requirements.
Important
Before carrying out any servicing procedure,
activate all the safety devices provided and
decide whether staff at work and those in the
vicinity should be informed.
In particular, turn off the gas supply tap, cut
off the electricity supply using the master
switch and prevent access to all devices that
might cause unexpected health and safety
hazards if turned on.
3320050_ut_GB_rev.1

LENGTHY DOWNTIMES OF APPLIANCE

USEFUL ADVICE FOR USE

SERVICING

Spread a fi lm of edible oil over the stainless
3)
steel surfaces.
Carry out all the servicing procedures.
4)
Cover the appliance and leave a few gaps to
5)
allow air to circulate.
– Do not use the oven with the door part open.
– When cooking in the oven, use the top guides
for cakes and the bottom guides for roasts.
– Always keep the appliance and the surroun-
ding areas clean.
– When cleaning, use only food-approved
detergents.
Also make sure that during the maintenance
procedure, that the operator is always able to
check whether the plug is disconnected from
the power outlet.
At the end of each session of use and whenever
necessary, clean:
– The hob (see page 12)
– The top burners (see page 12)
– The oven (see page 12)
– Accessories
– The appliance and the surrounding envi-
ronment (see page 10)
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