Respekta CH 24060 SAM Bedienungsanleitung Seite 157

NOTE: In general, when using "Fan assisted grill" mode the best results are obtained
by placing the rack on the lower shelves. To avoid grease dripping onto the bottom of the
oven, place a drip pan on the 1st shelf (from the bottom).
NOTE: To reduce the formation of smoke while cooking, pour water into the drip pan.
NOTE: The oven must be preheated only if this is specified in the recipe or in the "Guideline
cooking times table". Heating an empty oven causes high energy consumption, so
cooking several cakes or pizzas in succession helps achieve big energy savings because
the oven is already hot.
NOTE: Use dark silicone coated cake tins or enamelled containers since they offer high
thermal conductivity.
NOTE: When using baking paper, make sure it is resistant to high temperatures.
NOTE: Roasting large cuts of meat or baking cakes results in the production of a significant
amount of steam in the oven, which can lead to the formation of condensation in the oven
door. This is perfectly normal and will not affect normal operation of the appliance. After
cooking, dry the oven door and glass carefully.
NOTE: The oven can be switched off about 10 minutes before the end of the cooking time
in order to exploit residual heat and save electricity.
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