SOLIS EASYVAC Professional Typ 572 Bedienungsanleitung Seite 111

B. Vacuuming SOLIS containers without twist-knob on the lid (fig. Q)
The multi-functional SOLIS containers are ideal for storing dry foods, powdered
foods, and fresh, dry or pureed fruit and vegetables. Due to it's transparent design,
the contents can be easily seen and the practical date-indicator gives an indication
of the shelf-life of the contents.
– Wash the container in water and clean the lid with a
damp cloth; dry all completely.
– Place the food into the container, leaving at least 3 cm
between the food and the top edge of the container.
Clean the upper edge of the container again, along
with the underside of the lid with the seal and place
the lid on the container (see fig. R).
– Close the appliance cover and cover handle (see ill. J,
page 108).
– Take the air extraction hose (11) and plug it into the
air extraction opening (H) of the appliance and the
other end into the opening on the container lid (see
fig. S+T).
– Press the Canister (G) button, the vacuum process
begins. To ensure that no air can enter between the lid
and the container, press down on the lid of the con-
tainer with your hand. The appliance switches off auto-
matically once the required vacuum has been reached.
– Carefully pull the air extraction hose from the con-
tainer lid once the evacuation process has been com-
pleted. To check if the container has been evacuated
you can give the lid a slight pull – it should not move.
– To open the lid of the container, press the button right
beside the air extraction opening, so that the vac-
uum pressure is released. You will hear a slight hissing
sound as the air passes back into the container. This
hiss guarantees that there was an air vacuum in the
appliance.
NOTE: The SOLIS containers are not microwave-
able. Furthermore, no liquids should be frozen in
a SOLIS container – the containers might burst, as
the liquids will expand during freezing.
Q
R
S
T
111