Gastroback 42438 Design Tea & More Advanced Bedienungsanleitung Seite 65

WARNING:
are undamaged. There may be no cracks or chipped edges. When taking the glass
insert out of the kettle after cooking, please keep in mind that the glass insert could
be hot and hot condensate and steam could escape, depending on the set tempera-
ture. If required, use pot holders or rubber gloves to protect your hands. Do not place
the hot glass insert on any surfaces sensitive to heat and moisture.
Note:
The cooking program "Custom" will heat the water within the kettle up to the indi-
vidually adjustable temperature from 40°C to 100°C. With the "Boil" program
the temperature is set to 100°C automatically,and the water will be heated up to
the boil first. Thereafter the selected cooking time ("Steeping") will start and the
appliance will keep the water at the set temperature. However, the maximum tem-
perature during cooking time is limited to 90-95°C to avoid too high loss of water
due to evaporation. After the cooking time elapsed, a signal sounds and the keep
warm function ("Warm") is started, running for up to 60 minutes. With the keep
warm function, the temperature in the kettle is limited to 80°C at the maximum.
TIP: If you wish to use special temperature settings or elongated cooking times, use
the "Custom" program (see: 'Properties of Your New Glass Tee Kettle/Cooking Pro-
grams").
IMPORTANT: Please keep in mind, that the water within the kettle will vaporize
gradually, when kept at high temperature for an elongated time. Thus, check the fil-
ling level at least every 15-20 minutes, when using the cooking programs at high
temperature settings. The filling level may not fall below the MIN filling level (500ml).
If required, add some water to the kettle (see: 'Adding Water during Operation').
Using the "Boil" Program
1. Ensure that glass insert and glass lid are clean and undamaged. There may be
no cracks and chipped edges. If required, sterilize the glass parts via hot water
before filling in your food.
2. Fill 500 ml to 1100 ml of clear tap water into the kettle and place the kettle onto
the power base.
3. Fill the prepared food into the glass insert. However, do not fill in more than
480ml. Then close the glass insert via the glass lid.
4. Place the glass insert lid ring (large opening) onto the work space and place the
glass insert into the central opening of the lid ring.
5. Then lift the lid ring by both handles. With the glass insert hanging in the lid ring,
slowly lower the glass insert into the kettle until the lid ring rests on the rim of the
Before each use, always ensure that the glass insert and glass lid
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