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Silvercrest SECM 12 D1 Bedienungsanleitung Und Sicherheitshiweise Seite 24

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SECM 12 D1
Contents
1. Intended use ................................................................................................. 23
2. Package contents .......................................................................................... 23
3. Technical data ............................................................................................... 24
4. Safety instructions ........................................................................................ 24
5. Copyright ...................................................................................................... 30
6. Before initial use ........................................................................................... 31
7. Initial use ...................................................................................................... 31
7.1 General information on ingredients ........................................................................................... 31
7.2 General information on preparation .......................................................................................... 31
7.3 Freeze the freezer bowl (at least 24 hours before making the ice cream) ............................. 31
7.4 Prepare the ice cream mixture (approx. 4 hours before preparation) .................................... 31
7.5 Preparing ice cream in the ice cream maker ............................................................................. 32
8. Recipe suggestions ....................................................................................... 33
9. Cleaning ....................................................................................................... 35
10. Storing the device when not in use.............................................................. 35
11. Troubleshooting .......................................................................................... 36
12. Environmental and waste disposal information .......................................... 37
13. Marks of conformity ................................................................................... 39
14. Warranty information ................................................................................. 39
22 - English

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