Salad Plate - Silvercrest SKM 550 B1 Bedienungsanleitung

Salad plate

Salad plate
Ingredients:
1 fresh Cucumber
1/4 head White cabbage
2 Paprikas
1 Onion
For the marinade:
3 - 4 tsp Wine vinegar
2 tbsp Cooking oil
Salt
Sugar
Freshly ground pepper
1 tbsp chopped herbs
Preparation time: 15 minutes
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Preparation:
• Peel the cucumber and divide the cabbage into
• Now slice the cucumber, cabbage, prepared
• Stir the ingredients for the marinade in a mixer.
• Combine the vegetables with the marinade and
- 8 -
pieces such that they fit into the filler tube of the
food processor.
peppers and onions with the food processor at
the highest level using the cutting disk.
flavour to taste.