OEM START Gebrauchs- Und Instandhaltungshandbuch Seite 31

CHAPTER
........................................................
Chapter for the technician and operator
1.1 GENERAL WARNINGS ...................................... Page EN-3
1.2 REFERENCE NORMATIVE ............................... Page EN-4
1.3 DESCRIPTION OF THE SYMBOLS .................. Page EN-4
1.4 OVEN COMPOSITION ....................................... Page EN-5
1.5 PREARRANGEMENTS AT PURCHASER'S
CHARGE ............................................................ Page EN-5
1.6 EMERGENCY OPERATIONS IN CASE
OF FIRE ............................................................ Page EN-5
1.7 EXPLOSION RISK ............................................. Page EN-5
1.8 ACOUSTIC PRESSURE LEVEL ........................ Page EN-5
CHAPTER
........................................................
Chapter for the technician
- OVERALL DIMENSIONS ........................................ Page EN-6
2.1 TECHNICAL DATA ........................................... Page EN-6
2.2 TRANSPORT ..................................................... Page EN-7
2.2.a Shipment ................................................... Page EN-7
2.2.b Lifting of the packing ................................. Page EN-7
2.2.c Storage ...................................................... Page EN-7
2.3 RECEPTION OF THE MACHINE ....................... Page EN-8
2.4 UNPACKING ...................................................... Page EN-8
CHAPTER
........................................................
Chapter for the technician
3.1 OVEN LIFTING ............................................... Page EN-10
3.2 ELECTRICAL CONNECTION .........................Page EN-11
3.2.a Electric oven connection ..........................Page EN-11
3.2.b Electric hood connection ......................... Page EN-12
3.2.c Unipotential connection ........................... Page EN-12
3.3 OVEN POSITIONING ....................................... Page EN-12
3.4 FIRST STARTING ..............................................Page EN12
CHAPTER
........................................................
Chapter for the technician and operator
4.1 TYPE OF USE AND CONTRAINDICATIONS .. Page EN-13
4.2 SAFETY PLATES ........................................... Page EN-13
4.3 SAFETY DEVICES ........................................... Page EN-14
4.4 USER'S AREAS ............................................... Page EN-14
4.5 RESIDUAL DANGER AREAS .......................... Page EN-14
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CHAPTER
........................................................
Chapter for the technician and operator
5.1 MECHANICAL OVEN CONTROL PANEL ........ Page EN-15
5.2 OVEN PREPARATION ..................................... Page EN-16
5.2.a Turning on the mechanical oven ............. Page EN-16
5.2.b General rules for baking on a refractory
surface in electromechanical/digital
ovens....................................................... Page EN-16
5.2.c General rules for baking in a pan in
electromechanical/digital ovens .............. Page EN-16
5.3 PIZZA BAKING IN MECHANICAL OVENS ...... Page EN-17
5.4 MECHANICAL OVEN SELF-CLEANING CYCLE .... Page EN-17
5.5 TURNING OFF MECHANICAL OVENS ........... Page EN-17
5.6 MALFUCTIONING,CAUSE AND CURE ........... Page EN-18
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5.7 SAFETY THERMOSTAT RECHARGE ............. Page EN-18
CHAPTER
........................................................
Chapter for the technician and operator
6.1 ROUTINE AND PLANNED MAINTENANCE ... Page EN-19
6.1.a In general .............................................. Page EN-19
6.1.b Ordinary maintenance ............................ Page EN-19
6.1.b - a Outer cleaning
(to be carried out every day) ............. Page EN-19
6.1.b - b Fireproof surface cleaning
(to be carried out every day) ............. Page EN-19
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6.1.c Planned maintenance ............................ Page EN-20
6.1.c - a Every 600 hours a careful
chamber cleaning ............................ Page EN-20
6.1.c - b Every 2 years .................................. Page EN-20
6.1.d Maintenance in case of need ................. Page EN-20
6.1.d - a Lamp holder replacement ................ Page EN-20
6.1.d - b Ceiling or bedplate resistance
replacement ..................................... Page EN-21
6.1.d - c Door spring replacement .................. Page EN-22
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CHAPTER
........................................................
Chapter for the technician
7.1 OVEN DISASSEMBLY ..................................... Page EN-24
7.2 OVEN SCRAPPING ......................................... Page EN-24
7.3 DISPOSING OF HARMFUL SUBSTANCES .... Page EN-24
WIRING DIAGRAMS ............................................... Page EN-25
MECHANICAL OVEN CONTROL
PANEL WIRING DIAGRAM .............................. Page EN-25
START 230V 1NT WIRING DIAGRAM .................... Page EN-26
ENGLISH
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