Considering Maturing Time; During Operation; Switching Off The Unit - DRY AGER DX 1000 Premium S Gebrauchsanweisung

Option 2: Store food horizontally
Example meat
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3. Considering maturing time

Many SmartAging® programs specify a aging period. For other
programs as well as in Standard Mode, the following times can be
considered as a rough guide:
Fresh beef
Fresh pork
Vacuum packed meat
Remove foil before Dry Aging

During operation

It must be ensured that the power supply is not
interrupted for long periods of time, in order to
maintain the desired microclimate in the unit.
In the event of a power failure that occurs during
an aging program, the program progress of the
selected program remains saved.
Clean the unit regularly (see section Cleaning,
page 37).
Check the food regularly. If mold is present, an un-
usual odor(e.g. pungent, putrid) or any other possi-
ble contamination is detected, dispose of the food
in accordance with local rules and regulations.
Clean the unit thoroughly, according to the section
Cleaning (page 37).

Switching off the unit

After completion of the aging process, before cleaning the unit or for
other reasons, the unit can be switched off as follows:
If the unit is not to be used for a longer period of time, switch it off
and disconnect the power plug or trigger the fuse or unscrew it. Clean
the unit and leave the door open to avoid odors building up.
~ 21-28 days
~ 14-21 days
up to 14-18 days
IMPORTANT
Press and hold button until "oFF" is displayed and
led 4 lights up. The unit is now in standby mode with the
compressor switched off.
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