Cleaning And Care - Vitek VT-1678 W Betriebsanweisung

Insert the plug into the socket.
–
Switch the unit on by pressing the «ON/OFF»
–
button (6), the indicator will light up.
Use the pusher (1) to supply the casing base
–
(pic. 12).
Cut the rolls of the required length.
–
After you finish operating, switch the meat
–
grinder off, pressing the «ON/OFF» button
(6), and unplug the unit; after that you can
disassemble it.
To remove the meat grinder head press the
–
lock button (4), turn the meat grinder head
(3) clockwise and remove it.
Unscrew the nut (8) and disassemble the
–
meat grinder head.
RECIPE
(Filling)
Lamb meat 100 g
Olive oil 1,5 table spoon
Onion (minced) 1,5 table spoon
Spice to taste
Salt 1/4 tea spoon
Flour 1 table spoon or 1/2 table spoon
• Grind the lamb meat once or twice.
•
Fry onion in oil till it gets gold color, and then
add minced lamb meat, spice, salt and flour.
(Casing)
Lean meat 450 g
Flour 150-200 g
Spice 1 tea spoon (to taste)
Nutmeg 1 pc.
Ground chilly pepper (to taste)
Pepper (to taste)
•
Grind the meat thrice, grind nutmeg, and mix
the components.
•
More meat and less flour in a casing provide
better consistency and taste of the prepared
dish.
• Fill the rolls, clamp at edges, and shape as
you wish.
• Deep fry the rolls.

CLEANING AND CARE

After you finish operating, switch the meat
–
grinder off, pressing the «ON/OFF» button
(6), and unplug it.
– Press the lock button (4), turn the meat grind-
er head clockwise and remove it.
Unscrew the nut (8), remove the installed
–
attachments (9, 12, 13, 14, 15), remove the
blade (10) from the screw (11).
VT-1678_IM.indd 9
Remove the screw (11) from the meat grinder
–
head (3).
Remove remains of food from the screw.
–
Wash all the parts of the meat grinder with
–
warm soapy water and a neutral detergent,
then rinse and dry them thoroughly before
assembling.
– You may wash the accessories (1, 2, 14, 15) in
a dish washing machine.
Wipe the meat grinder body (7) with a slightly
–
damp cloth.
Do not use solvents or abrasives for clean-
–
ing the unit.
Provide that no water gets inside the meat
–
grinder body.
Before storing oil the grates (9, 12, 13) and
–
the blade (10) with vegetable oil - this will pro-
tect them from oxidation.
You may store the grates (9, 12, 13) and
–
attachments (14, 15) in the pusher (1) body
(pic. 13).
DELIVERY SET
Meat grinder – 1 pc.
Pusher – 1 pc.
Food tray – 1 pc.
Grates – 3 pc.
Sausages attachment – 1 pc.
"Kebbe" attachments set - 1 pc.
Instruction manual – 1 pc.
TECHNICAL SPECIFICTAIONS
Power supply: 220-240 V ~ 50 Hz
Maximal power: 1600 W
The manufacturer preserves the right to change
the design and the specifications of the unit
without a preliminary notification.
Unit operating life is 5 years
Guarantee
Details regarding guarantee conditions can be
obtained from the dealer from whom the appli-
ance was purchased. The bill of sale or receipt
must be produced when making any claim under
the terms of this guarantee.
This product conforms to the EMC-
Requirements as laid down by the
Council Directive 89/336/EEC and to
the Low Voltage Regulation (73/23 EEC)
9
ENGLISH
12.10.2012 9:39:51