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To reduce the risk of fire or injury when using your distiller follow these
precautions:
• lf the water/Alcohol Distiller is to be used for making distilled alcohol
beverages , it must be used only by adults of legal drinking age. Never
attempt to operate distiller while under the influence of alcohol , etc.
• consult federal and state laws and obtain any permits required for
distilling alcohol .
• Distilling outdoors is always preferred.
• Never use distiller over an open-flame heat source indoors. An electric
heat source is preferred.
• Never leave hot or boiling liquids on a heat source unattended .
• keep distiller and any heating unit out of reach and away from children .
o use caution when removing Boiler Lid while heating any liquid within
the Boiler.
• To avoid affecting the normal operation of the distiller , it is recommended
not to exceed 70% of the rated volume during distillation .
• Do not heat or boil liquids in the distiller if all openings are blocked or
closed . steam and heat must be allowed to escape through the
• Condenser unit or one of the holes in the Boiler Lid for safe operation.
Failure to do So may result high pressure and explosion.
• Prevent alcohol vapor from leaking from the Distiller Alcohol vapor is
highly explosive.
• Always check for, and address any leaks during the alcohol distilling
process.
• To prevent liquid/mash contents of the boiler pot from overflowing or
being forced up into the condenser copper tube or into the bubble airlock ,
always leave approximately4" of airspace above the top of contents of the
boiler pot.
• RISK OF METHANOL POISONING: Avoid consumption of Methanol
(Methyl Alcohol)!
Methanol can cause blindness and be fatal . carefully follow precautions in
recipes for distilled beverages. Discard the first 4- 7 oz (100 -200ml) of
liquid as it comes out of the condenser Distillate outlet , for of each 5
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