Operation - Gastroback DESIGN BBQ ADVANCED SMART Bedienungsanleitung

NOTE
There is no need for concern, when heating up the appliance to the highest pos-
sible temperature without any food. The temperature control prevents over-heating,
when operation is performed according to the instructions given in this booklet.
5. Before placing food onto the grilling plates for the very first time: put the
appliance into service (see below: 'Operation / Preparations') and ensure good
ventilation. Select the manual mode and set the grilling temperature to the high-
est possible value (240°C). Then, leave the appliance operate for approx. 15
minutes with the lid closed. Thereafter, switch off the appliance by touching the
power button "on-off" and move up the lid to the stable open position. Let the
appliance cool down to room temperature (at least 30 minutes).
6. Wipe the grilling surfaces with some clean, damp kitchen towel. Then wipe dry
thoroughly.
7. Drip some drops of cooking oil on a dry, clean kitchen towel and wipe the non-
stick coatings of the grilling surfaces to prepare the non-stick coatings for use.
The appliance is now ready for use.

OPERATION

WARNING
sories are out of reach of children younger than 8 years and animals. Your new
»Design BBQ Advanced Smart« is intended for cooking edible food and is heated
electrically. Thus the surfaces (even the exterior) will become very hot (up to 240°C).
During operation and while the appliance is still hot, only touch the appliance at the
operating elements (touchscreen, handle of the lid, height control clip, hinge release
button). To avoid risk of overheating and fire: Do not place any inflammable
objects on the grilling surfaces. Do not leave any food carbonize on the grilling sur-
faces. During operation, do not place the appliance on heat-sensitive surfaces or
near inflammable objects or inflammable liquids (e.g. curtains, table decoration,
high-proof alcoholic beverages). Do not operate the appliance under drop lights or
overhanging boards.
Before assembling the appliance, always ensure that all parts are in proper working
order and completely dry. Only operate the appliance with BOTH grilling plates
and the oil tray inserted correctly.
Please keep in mind that fresh food will splash and give off hot steam, when coming
in contact with the hot grilling surfaces. During operation, ensure that all persons
(including you) stay in sufficient distance. If required, protect your hands and arms
with oven gloves.
– Always ensure that the appliance and all its parts and acces-
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