Cooking Tips - Redmond RMK-M451 Bedienungsanleitung

To Clean the Bowl
• Wash the bowl by hand, using soft sponge and mild soap, or in a dishwasher (following its manufacturer's
recommendations).
• If necessary fill the bowl with warm water, let soak, and clean.
• Wipe the outer surface of the bowl dry before positioning it back inside the appliance.
When the appliance is used on a regular basis, inner non-stick coating of the bowl may partially or completely change color,
which does not indicate a defect.
To Clean the Inner Lid
1. Open the main lid. Press 2 plastic holders located in the lower part of its inner side.
2. Remove inner lid and pull the sealing ring out of the rim.
3. Wipe the surfaces of both lids with a damp cloth or sponge. If necessary, wash inner lid and sealing ring with mild soap
and rinse under running water. It is not recommended to use dishwashing machine. Wipe both lids dry.
4. Place sealing ring back into its original position. Ensure that the ring is securely in place.
5. Loose or incorrectly positioned sealing ring may cause appliance malfunction or damage.
6. Position inner lid into lower slots, align with the main lid, and slightly press until it clicks into place.
To Clean the Removable Steam Valve
Steam valve is located on the main lid of the appliance and consists of inner and outer casings.
1. Carefully pull the outer casing holding it by the ledge, to remove.
2. Press plastic holder on the inner casing to separate the two casings from each other.
3. Remove the silicone sealing insert, if necessary. Rinse all parts of the steam valve.
4. Reassemble the valve in reverse order of disassembly. Place sealing insert back into its original position, align ledges
of the inner casing with corresponding slots on the outer casing, and press until they click into place. Screw the cap
back onto the steam valve, cover with the outer casing, and press until it clicks into place.
CAUTION! Do not twist or stretch sealing insert to avoid its deformation.
To Remove Condensate
Condensate accumulates in the special cavity on the housing around the bowl. Wipe off any condensate remaining around
the bowl with a dry cloth or tissue after each use.
To Clean the Cooking Chamber
Compliance with the user manual guidelines minimizes the risk of food particles or liquids accumulating inside the cooking
chamber. However, if the inside of the chamber gets dirty, clean it to prevent improper operation or malfunction of the unit.
Before cleaning cooking chamber ensure, that the appliance is unplugged and has completely cooled down!
Walls of the cooking chamber, surface of the heating disc, and the casing of central thermal sensor (located in the middle
of the heating disc) can be cleaned with a damp (not wet!) sponge or cloth. Remove any traces of soap or detergent if using
any to prevent unwanted odours during cooking.
If there is a foreign object in the cavity around central thermal sensor, carefully remove it using tweezers, trying to avoid
pressing on the casing of the sensor. Clean heating disc with a damp medium-hard sponge or synthetic brush, if necessary.
When the appliance is used on a regular basis, heating disc may partially or completely change color, which does not indicate
a defect and does not affect proper operation of the unit.
Before repeated operation or storage completely dry all parts of the appliance. Store the assembled appliance in a dry,
ventilated place away from heating appliances and direct sunlight.
During transportation and storage, do not expose the device to mechanical stress, that may lead to damage of the device
and/or violation of the package integrity.
Keep the device package away from water and other liquids.
V. COOKING TIPS
Common Cooking Mistakes and Ways of Solving Them
This table familiarizes you with the practical tips and solutions to some common problems you may experience when using
the appliance.
20
THE DISH IS UNDERCOOKED
Possible causes
The lid of the device was open or was not closed Try to avoid opening the lid while cooking
properly, so the cooking temperature was not high Close the lid until it clicks into place. Make sure that the rubber sealing ring
enough located on the inner side of the lid is not deformed or damaged in any way
There should not be any foreign objects between the lid and the housing
Cooking temperature was not observed because of the device, remove if any.
the bowl and the heating element did not fit tightly Always make sure that the heating element is clean and fits tightly with
the bowl before cooking
Wrong ingredients or settings were chosen.
We recommend that you use recipes adapted for the device. Choose
General proportions were not observed, the foods
proven recipes only
were cut into pieces that are a bit too big.
Set the time and cooking program, choose ingredients, proportions, and
Wrong time settings. Chosen recipe is not appropriate
the size of pieces according to the recipe
for the appliance
Steaming: the amount of water in the bowl is not Use the amount of water recommended. If in doubt, check the water
enough to provide enough steam density level while steaming
For regular frying add an amount of vegetable oil just enough to cover
Too much vegetable oil was
the bottom of the bowl
added
Follow recommendations given in the recipe while deep frying
Frying
Too much liquid inside the Do not close the lid of the device while frying unless specified in the
bowl recipe. Defrost and let drain the ingredients before frying
Boilng: the broth boiled away while cooking acidic Certain foods need to be washed or sautéed before cooking. Follow
foods recommendations given in the recipe
While proofing the dough
has reached the inner lid Use a smaller amount of dough
and covered the steam valve
Baking (dough failed
to bake through):
Take the product out of the bowl, turn it over and place back. Bake until
Too much dough in the bowl ready
Next time use smaller amount of dough
THE DISH IS OVERCOOKED
We recommend that you use the recipes adapted for your model
Wrong ingredients or time settings, the foods were cut
Set the time and cooking program, choose ingredients, proportions
into pieces that are a bit too small
and the size of the pieces according to the recipe
We recommend you to use the "Keep Warm" mode moderately.
The dish was in the bowl in the "Keep Warm" mode for
If your device enables you to switch "Keep Warm" off in advance,
too long after being cooked
use it to avoid the problem
LIQUID BOILS AWAY WHILE COOKING
Depending on both quality and properties of the milk used, it may boil away. To avoid this, we recommend
Milk boils away
that you use only ultra-pasteurized skimmed milk. Mix the milk with some water if needed
Foods were not properly
We recommend that you use the recipes adapted for the device. Try choosing proven recipes only.
processed (were not
Set the time and cooking program, choose ingredients, proportions, and the size of the pieces
rinsed well, etc.)
according to the recipe
Wrong general propor-
Whole grains, meat, fish, and seafood need to be thoroughly rinsed before cooking
tions or ingredients
We recommend you to rinse the product thoroughly, to remove the steam valve, or to cook with
The product froths
the lid open
Solutions