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Sharp R-64STN Bedienungsanleitung Seite 30

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3. R-64STN English CkBk
TABLES
Food/Drink
Coffee,
1 cup
Milk,
1 cup
Water,
1 cup
6 cups
1 dish
One-plate meal
(Vegetables, Meat
and side dishes)
Stew
Soup, clear
Cream soup
Vegetables
Side dishes
1
Meat, 1 slice
Fish fillet
Sausages, 2 pieces
Cake, 1 slice
Baby food, 1 jar
Melting Margarine
1
or Butter
Melting chocolate
Dissolving 6 sheets of
gelatine
Cake glaze for
/
l
1
4
liquid
1
from chilled
Quantity
Food
(Frozen)
-g-
Fish fillet
300
Trout, 1 piece
250
One-plate meal
400
Fresh spinach
300
Broccoli
300
Peas
300
Kohlrabi
300
Mixed veg.
500
Brussel sprouts
300
Red cabbage
450
25/04/2003
14:29
Page 30
TABLE : HEATING FOOD AND DRINK
Quantity
Power
Setting
-g-
-Level-
150
100 P
150
100 P
150
100 P
900
100 P
1000
100 P
400
100 P
200
100 P
200
100 P
200
100 P
200
100 P
500
100 P
200
100 P
500
100 P
200
100 P
200
100 P
180
100 P
150
50 P
190
50 P
50
100 P
100
50 P
10
50 P
10
50 P
TABLE : COOKING AND DEFROSTING
Setting
Power
Time
Adding water
-Level-
-min-
100 P
10-12
100 P
5-7
100 P
9-11
100 P
6-8
100 P
7-9
100 P
7-9
100 P
7-9
100 P
11-13
100 P
7-9
100 P
10-12
30
Time
Method
-min-
ca. 1
Do not cover
1- 1
1
/
Do not cover
2
1
/
-2
Do not cover, bring to the boil
1
2
9-11
Do not cover, bring to the boil
11
1
/
-13
Cover, bring to the boil
2
3-6
Sprinkle sauce with water, cover, stir half
way through cooking time
1
/
-2
/
Cover, stir after heating
1
1
2
2
1
/
-2
Cover, stir after heating
1
2
1
1
/
-2
1
/
Cover, stir after heating
2
2
2-3
Add water if necessary, cover, stir half
4-5
way through cooking time
2-3
Sprinkle with a little water, cover, stir half
4-5
way through cooking time
3-4
Sprinkle with a little sauce, cover
3-5
Cover
1-1
1
/
Prick skin several times
2
1
/
-1
Place on a plate
2
1-2
Remove lid, stir well after heating
Check the temperature
1-1
/
1
2
2-3
Stir during cooking
1
/
-1
Soak in water, squeeze out well and put in
2
soup bowl, stir during cooking
5-6
Stir with sugar and 250ml liquid, cover and,
stir well during and after cooking
Method
-Tbsp-
-
Cover
-
Cover
-
Cover, stir after 6 minutes
-
Cover, stir once or twice during cooking
3-5 Tbsp
Cover, stir halfway through time
3-5 Tbsp
Cover, stir halfway through time
3-5 Tbsp
Cover, stir halfway through time
3-5 Tbsp
Cover, stir halfway through time
3-5 Tbsp
Cover, stir halfway through time
3-5 Tbsp
Cover, stir halfway through time
Standing Time
-min-
1-2
1-2
2
2
2
2
2
2
2
2

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