Inhaltsverzeichnis - Silvercrest SEGS 2300 A1 Bedienungsanleitung

Contents
1. Overview/items supplied ................................................................. 3
2. Intended purpose ............................................................................ 5
3. Safety instructions ........................................................................... 6
4. Unpacking ....................................................................................... 9
5. Assembly ......................................................................................... 9
5.1 Barbecue ........................................................................................... 10
5.2 Support dish....................................................................................... 12
5.3 Frame (freestanding barbecue) ............................................................. 14
5.4 Preparations before barbecuing............................................................ 15
6. Before initial use ............................................................................ 16
7. The cooking methods at a glance ................................................... 17
8. Basic operation .............................................................................. 19
8.1 Connecting the device and switching it on ............................................. 19
8.2 Controlling the temperature .................................................................. 19
8.3 Barbecuing ........................................................................................ 20
8.4 Switching off the device ....................................................................... 20
8.5 Overheating protection ........................................................................ 20
9. Smoking ........................................................................................ 20
10. Roasting/baking ............................................................................ 21
11. Baking pizza ................................................................................. 22
12. Cleaning and storing ..................................................................... 22
12.1 Releasing the screw on the support dish................................................. 23
12.2 Removing grease and food residues ...................................................... 23
12.3 Dishwasher ........................................................................................ 23
12.4 Rinsing by hand.................................................................................. 23
12.5 Wiping down with a damp cloth .......................................................... 23
12.6 Cleaning the pizza stone ..................................................................... 24
12.7 Storing the device ............................................................................... 24
13. Disposal ........................................................................................ 24
14. Trouble-shooting ............................................................................ 25
15. Technical specifications .................................................................. 25
16. Warranty of the HOYER Handel GmbH ........................................... 26
2
GB