Starting The Coffee Machine; Technical Characteristics - SM 100 Touch Serie Bedienungs- Und Wartungsanleitung

• Any changes carried out on the machine and/or failure to carry out the scheduled maintenance will
release the Manufacturer from any liability for any resulting damages and voids the conformity declaration
and the warranty.
• Unauthorised operations or operations whose methods of execution are not exactly clear or unauthorised
interventions on the machine are strictly prohibited; contact the manufacturer for any information, spare
parts or accessories that you may need.
• Should the appliance be moved outdoors or to premises where the temperature might drop below 0°C, it
is vital that the exchangers circuit be emptied, cutting off the water supply to the appliance and draining
all water from the units until they only emit steam. Omitting to perform this procedure could lead to the
exchangers breaking, due to the water inside them freezing.
• For a proper disposal of the machine when it is to be discarded, contact the supplier or the authorized
firms specialized in the collection and disposal of solid urban waste. Do not discard the appliance in
the environment.
• La San Marco S.p.A. reserves the right to make any technical changes on the machine considered nec-
essary without advance notice.

1.3 Starting the coffee machine

Ambient temperature:
Water pressure:
Water hardness:
Noise level emitted by the machine: the weighted sound pressure level A is below 70 db(A), under normal
conditions of use of the machine.

1.4 technical characteristics

N°
MODEL
GR.
100 PRACtICAL
1
tOUCh
100 SPRINt
2
tOUCh
2
100 tOUCh
3
4
2
100 DtC tOUCh
3
4
Standard:
• Automatic level control (automatic charging of
water in boiler) on all models.
• Pump incorporated on all models.
• Temperature adjustment of serving units (not
available on tOUCh models).
• Stabilized temperature group (100 DTC
tOUCh)
• Hot water mixer with temperature adjustment
(on all models).
28
5 ÷ 45° C (drain the water system in case of frost)
80 ÷ 800 kPa (0.8 ÷ 8.0 bar)
less than 5° fh
POWER INPUt (W)
bOILER hEAtING ELEMENt
bOILER
CAPACIty
(L)
MONO- thREE-
PhASE PhASE
4,9 2000 -
4,9 3000 4500
3500 3500
12
4500 4500
5500
19 5500
7000
7000
25 -
9000
3500 3500
12
4500 4500
5500
19 5500
7000
7000
25 -
9000
WEIGht
MOtOR CUP hEAtER (kg)
PUMP (Optional)
275 - 39
275 - 56
275 100 60
275 125 74
275 150 94
275 100 60
275 125 74
275 150 94
On request:
• Electrical cup heater (only models with 2/3/4
groups).
• Water softener (manual or automatic).
• External pump (300 W).
• Cappuccino maker.
• Autosteam
C
A B
A (mm) b (mm) C (mm)
410 570 515
650 570 515
735 570 515
975 570 515
1215 570 515
735 570 515
975 570 515
1215 570 515