Cooker Hood Cleaning - Galvamet KompaKOne Bedienungsanleitung

EN
V.2 COOKER HOOD CLEANING
The hood must be cleaned immediately after installing and removing the protective film
in order to remove any residual glue or impurities of any kind.
The hood must be cleaned frequently both internally and externally (at least once a
month).
Do not allow dirt to accumulate on the outer and inner surfaces of the hood.
The following products can be used for the aesthetic part of the hood in polished black
stainless steel:
Nitro Solvent
Liquid detergents or glass cleaning products;
Neutral liquid soap (in case of greasy dirt);
Soft cloths (to be used with movements following the direction of finishing and not
transversely to the same or circulatory).
Warning! Products that are NOT to be used are:
Products containing chlorides, especially those containing hydrochloric acid;
Halide based products;
Hydrogen peroxide products;
Hypochlorous acid-based bleaches;
Acid-containing aggressive products;
Detergents containing abrasive powder;
Silver cleaning products;
Detergents whose chemical composition is unknown;
Abrasive wipes, brushes or disc;
Coarse cloths or rough paper;
Tools that have previously cleaned other metals or alloys.
Cleaning at first use
After removing the protective plastic film, in the presence of any stains or spots, first
wash with nitro solvent followed by further washing with neutral soap or liquid detergent,
using only soft cloths and performing movements following the direction of finishing and
not in a circulatory or transversal direction.
Ordinary cleaning
Ordinary cleaning should be performed before excessive build-up of dirt can occur which
can cause abrasive phenomena.
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