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Saving Assigned Values; Deleting Scales Data; Evaluating Results; Body Mass Index (Bmi) - Silvercrest SBF 75 Bedienungs- Und Sicherheitshinweise

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. The diagnostic scales will save up to 20 un-
14
known values.
Note: Use the app to delete or assign unknown
values to a user.

Saving Assigned Values

With the „HealthForYou" app open and active
Bluetooth
connection to the diagnostic scales
®
(indicated by the Bluetooth
display
), newly assigned measurements will be
1
immediately transferred to the app. In this case the
values will not be saved to the diagnostic scales.
If the app is not open, newly assigned values will
be saved to the diagnostic scales. The diagnostic
scales can save up to 30 values per user. The saved
values are automatically transferred to the app af-
ter opening the app within Bluetooth
can automatically be transferred with the diagnos-
tics scales off, provided you are within Bluetooth
range.

Deleting Scales Data

To delete outdated or incorrect scales users:
To completely delete all values and outdated
user data from the diagnostic scales, switch on
the diagnostic scales and hold the Reset button
for approx. 3 seconds.
3
The LC-display
will read „del" for a few
1
seconds.
This is necessary to e.g. scales users which
were added incorrectly or will no longer be
used.

Evaluating Results

Body Mass Index (BMI)

The body mass index (BMI) is a number frequently
used to assess body weight. The number is calcu-
lated from the body weight and height: body mass
index = body weight ÷ height
®
symbol
in the LC-
16
range. Data
®
®
. The unit of meas-
2
Operation / Evaluating Results
ure for the BMI is therefore [kg/m
(20 years and up), the BMI is then rated as:
Category
Underweight
Very severely
underweight
Moderately
underweight
Slightly
underweight
Normal
weight
Overweight
Overweight
Obese (over-
Obese class I
weight)
Obese class II
Obese class III

Body Fat Percentage

The following body fat values in % are intended as
a guide.
For more information, please contact your
physician.
Male
Age
low
normal
10–14
<11 %
11–16 %
15–19
<12 %
12–17
20–29
<13 %
13–18 %
30–39
<14 %
14–19
40–49
<15 %
15–20 %
50–59
<16 %
16–21 %
60–69
<17 %
17–22 %
70–100
<18 %
18–23 %
Female
Age
low
normal
10-14
<16 %
16– 21 %
15-19
<17 %
17– 22 %
20-29
<18 %
18– 23 %
30-39
<19 %
19– 24 %
2
]. For adults
BMI
<16
16-16.9
17-18.4
18.5-25
25.1-29.9
30-34.9
35-39.9
≥ 40
high
very
high
16.1–21 %
>21.1 %
17.1–22 %
>22.1 %
18.1–23 %
>23.1 %
19.1–24 %
>24.1 %
20.1–25 %
>25.1 %
21.1–26 %
>26.1 %
22.1–27 %
>27.1 %
23.1–28 %
>28.1 %
high
very
high
21.1–26 %
>26.1 %
22.1–27 %
>27.1 %
23.1–28 %
>28.1 %
24.1–29 %
>29.1 %
GB/CY
13

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