Cleaning; Cleaning Intervals; Mandatory Cleaning - Schaerer Coffee Joy Kurzanleitung

Cleaning

BASCJ_EN
V03 | 07.2015
Cleaning

Cleaning intervals

Cleaning intervals
Coffee machine
x x x
x x
x
x
x
x
x x
x x
x
Optional accessories/options
x
x
x
Legend
Daily:
Weekly:
Monthly:
Automatically:
As instructed:
As needed:
For a better overview of the cleaning steps that are required or that have already been per-
formed, use the cleaning schedule in this chapter.

Mandatory cleaning

If a due cleaning procedure is not performed despite being requested on the display, manda-
tory cleaning will set in (if programmed) after a certain time. When mandatory cleaning sets in,
beverage dispensing is blocked.
Beverages cannot be dispensed again until after the machine has been cleaned.
Mandatory cleaning and the period that elapses before it sets in can only be programmed by
the service technician.
Coffee system rinse
Milk system rinse
Clean the milk system
Machine cleaning (cleaning programme)
Clean the brewing unit
Rinse the drinking water tank with fresh water
Empty and clean the grounds container
Empty and clean the drip tray
Clean the bean hopper
x Clean the steam nozzle
x Clean the outer surfaces of the coffee machine
Clean the milk container
Clean the interior of the side cooling unit
Clean the outer surfaces of the side cooling unit
At least once a day or more often if necessary.
At least once a week or more often if necessary.
At least once monthly or more often if necessary.
Automatically when switching the machine on or off.
An instruction appears on the display.
As needed (if dirty).
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