INSTRUCTIONS AND WARNINGS FOR USE AND OPERATION
Important
Besides being authorised and appropriately
documented,and if necessary,instructed and
trained, users,on fi rst usage, have to simulate
several operations to identify the controls
and main functions.
Use only as intended by the manufacturer
and do not tamper with any devices to obtain
operations other than those intended.
Plate control knob: turns the plates on and
A)
off and sets their level.
Mains indicator light (green): this tells you
B)
that the electric power supply of the plate
is on.
Off
GB
marker
Temperature marker
3326541_ut_GB
USE AND OPERATION
DESCRIPTION OF CONTROLS
Front plate marker
A
Before use, check that the safety devices are
properly installed and in good working order.
As well as undertaking to comply with these
requirements, users must apply all safety
regulations and read the description of the
controls and the start-up instructions care-
fully.
Temperature light: indicates that heating of
C)
the cooking plate is in progress.
Off
marker
A
Temperature marker
- 8 -
Rear plate
marker
B
B
A
C
B
C
ENGLISH