Progress PBD3500X Benutzerinformation Seite 11

Steam cooking in a dietary baking dish
Direct steam cooking
Important!
Be careful when you use the injector when
the oven operates. Always use oven gloves
Put the food onto the steel grill in the bak-
ing dish and put the lid on it. Put the injec-
tor tube into the special hole in the lid of
the dietary baking dish. Put the baking dish
onto the second shelf position from the
bottom. Put the other end of the injector
tube into the steam inlet (refer to "Product
Description" chapter).
Make sure that you do not crush the injec-
tor tube or let it touch a heating element on
the top of the oven. Set the oven for the
steam cooking function.
Put the food onto the steel grill in the bak-
ing dish. Add some water. Put the injector
(D) into the injector tube (C). Connect the
other end into the steam inlet.
Important! Do not use the lid of the dish.
When you cook food such as chicken,
duck, turkey, kid or large fish, put the injec-
tor (D) directly into the empty part of the
meat. Make sure that you do not cause a
blockage of the holes.
Put the baking dish onto the first or second
shelf position from the bottom. Make sure
that you do not crush the injector tube or
let it touch a heating element on the top of
the oven. Set the oven for the steam cook-
ing function.
For more information about steam cooking,
refer to the cooking tables for steam cook-
ing in the chapter "Hints and Tips".
Important! The injector tube is specially
made for cooking and does not contain
dangerous materials.
to touch the injector when the oven is hot.
Always remove the injector from the oven
when you do not use a steam function.
progress 11