Service And Customer Care - Kenwood KWL90 Bedienungsanleitung

Fast Prove White Bread
280ml Warm Water
500g Strong White Bread Flour
8g Fast Action Yeast
10g Lard
5g Salt
1 Place the ingredients into the
warming bowl in the order listed
above.

Service and Customer Care

If you experience any problems with the operation of the appliance, before calling
for assistance refer to the 'Troubleshooting Guide' or visit www.kenwoodworld.com.
UK
If you need help with:
using your appliance or
servicing, spare parts or repairs (in or out of guarantee)
call Kenwood customer care on 023 9239 2333. Have your model number
(e.g. TYPE KWL90) and date code (5 digit code e.g. 20T04) ready. They are on the
underside of the power unit.
Spares and Attachments
call 0844 557 3653.
Other countries
If you experience any problems with the operation of your appliance, before
requesting assistance refer to the 'Troubleshooting Guide' section in the manual or
visit www.kenwoodworld.com.
Please note that your product is covered by a warranty, which complies with all legal
provisions concerning any existing warranty and consumer rights in the country where
the product was purchased.
If your Kenwood product malfunctions or you find any defects, please send it or bring
it to an authorised KENWOOD Service Centre. To find up to date details of your
nearest authorised KENWOOD Service centre visit www.kenwoodworld.com or the
website specific to your Country.
Designed and engineered by Kenwood in the UK.
Made in China.
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN
ACCORDANCE WITH THE EUROPEAN DIRECTIVE ON WASTE ELECTRICAL AND
ELECTRONIC EQUIPMENT (WEEE)
At the end of its working life, the product must not be disposed of as urban waste. It must
be taken to a special local authority differentiated waste collection centre or to a dealer
providing this service.
2 Fit the bowl to the machine. Insert
the dough tool and lower the mixer
head.
3 Knead on minimum speed for
1 minute followed by speed 1 for 9
minutes with the machine set to
warming level 3.
4 Remove the dough tool.
5 Fit the splash guard and prove the
dough on warming level 3 for
40 mins.
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