Functions
Control panel
The Smart Pressure Cooker control panel
consists of a display, cooking programme
buttons and control buttons to adjust the
cooking time. Select a programme and
press Cook Time, then press + / - to adjust
the cooking time. For slow cooking and the
sauté function, you can also set the desired
temperature 'High or Low' by pressing Temp.
Press Start/Cancel to start or cancel.
This Smart Pressure Cooker is an intelligent
appliance with pre-programmed functions and
cooking instructions for various ingredients and
cooking methods.
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Display: shows cooking programme status
and time.
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Pressure indicator: displays the pressure in
the Smart Pressure Cooker. This ranges from
low to high in 7 steps.
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Low - High indicator: used for setting low and
high temperature for slow cook and sauté by
pressing Temp button.
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Pressure release: with this button, pressure
and steam can be released manually.
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Delay start: with this button you can set a
delayed time before the cooking programme
starts. Not for use in slow cooking, Yogurt and
Sauté.
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Slow Cook: cooking programme for slow
cooking with adjustable time.
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- sign: is used to lower the cooking time after
selecting a programme and pressing the Cook
Time button .
•
+ sign: is used to increase the cooking time
after selecting a programme and pressing the
Cook Time button.
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Cook Time: used to set the cooking time.
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Temp: used to set the Low/High for Slow
Cook and Sauté.
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Start/Cancel: starts or stops a cooking
program.
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Keep Warm: keep warm mode, to be set after
a cooking program has been completed.
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Manual: manual mode with adjustable time at
high pressure.
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Soup/Broth: cooking programme for soups
and broths.
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Bean/Chili: cooking programme for beans/
chili.
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Meat/Stew: cooking programme for meat/
stew.
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Poultry: cooking programme for poultry.
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Multigrains: cooking programme for
multigrains.
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Sterilize: cooking programme for sterilizing
ingredients.
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Yogurt: cooking programme for fermenting
yogurt at 43°C.
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Steam/Self Clean: programme for cleaning
the appliance or steaming ingredients.
•
Sauté/Brown: cooking programme for high
temperature sautéing (without high pressure
lid).
•
Cake: cooking programme for making cake.
•
Pasta: cooking programme for pasta.
•
Rice/Risotto: cooking programme for rice/
risotto.
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