Electrolux EOB6541BFS Benutzerinformation Seite 27

Shashlik, 0.5 kg baking tray or dripping
pan
Cookies, 16 baking tray or dripping
pieces pan
Macaroons, 20 baking tray or dripping
pieces pan
Muffins, 12 baking tray or dripping
pieces pan
Savory pastry, baking tray or dripping
16 pieces pan
Short crust bis‐ baking tray or dripping
cuits, 20 pieces pan
Tartlets, 8 baking tray or dripping
pieces pan
Vegetables, baking tray or dripping
poached, 0.4 kg pan
Vegetarian pizza pan on wire shelf 180
omelette
Mediterranean baking tray or dripping
vegetables, 0.7 pan
kg
9.11 Information for test
institutes
Tests according to IEC 60350-1.
Small Conven‐
cakes, tional Cook‐
20 per ing
tray
Small True Fan
cakes, Cooking
20 per
tray
(°C)
180
150
180
170
170
150
170
180
180
(°C)
Baking 3 170
tray
Baking 3 150 -
tray 160
3
2
2
2
2
2
2
2
3
4
(min)
20 - 30 -
20 - 35 -
ENGLISH 27
(min)
40 - 50
30 - 45
45 - 55
30 - 40
35 - 45
40 - 50
30 - 40
35 - 45
35 - 45
35 - 45