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Switching on the
appliance
Fig. 2
Press the On/Off button.
Display 4 indicates the set temperature in
the refrigerator compartment.
The cool fresh" and freezer" displays 3
illuminate. When the door is opened, the
interior light comes on.
Selecting the temperature
Selecting the temperature for the
refrigerator compartment.
The temperature has been set to +4 °C at
the factory.
To set the temperature, press button 2 for
at least 1 sec.
Repeatedly press or hold down the button
until the required temperature
is displayed.
We recommend a setting of +4 °C.
Perishable food should not be stored
warmer than +4 °C.
Note:
The temperature in the freezer
compartment Fig. 1/A is dependent on
the temperature in the refrigerator
compartment.
A colder temperature in the refrigerator
compartment will also lower the
temperature in the freezer compartment.
24
Arranging food in the
appliance
Making use of different
temperature zones
The circulation of air within the refrigerator
section gives rise to different temperature
zones.
S The coldest zones are up against the
rear wall and just above the bottom
shelf.
S The warmest zone is at the very top, in
front of the door.
Keep items such as cheese and butter
in the warmest zone. This will mean that
butter remains easy to spread.
We recommend arranging the food
as follows:
S In the freezer compartment: Frozen
food, ice cubes, ice cream
S On the fridge shelves: Baked
products, ready meals, fruit and
vegetables sensitive to cold
S In the fresh product drawers
cold safe": Dairy products, meat and
sausage.
S In the fresh product drawer
cold+fresh safe": Vegetables, salad,
fruit
S In the door (from top to bottom): butter,
cheese, eggs, tubes, small bottles, large
bottles, milk, juice cartons
Usable capacity
Information on the usable capacity can be
found inside your appliance on the rating
plate.
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