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Getting to know your appliance
Please fold out the back pages.
This operating manual refers to several
models.
Diagrams may vary.
Overview
Fig. u
A Wine storage compartment
(can be set from +4 °C to +21 °C)
B Tasting compartment above
(can be set from +4 °C to + 21 °C)
C Control panel
D Tasting compartment below
(can be set from +4 °C to +21 °C)
24
1
ON/OFF master switch
2-9
Function buttons and
displays for:
a) Wine storage compartment
b) Tasting compartment above
c) Tasting compartment below
10
Lighting
11
Door lock
12
Pull out bottle racks
13
Compartment for tubes
14
Ventilation grid
Note the ambient
temperature!
The appliance is suitable for an ambient
temperature ranging between +16 °C to
+38 °C.
Ventilation
The air on the underside of the appliance
heats up. This heated air must be able to
escape through the air grid (Fig. u/14).
If the air flow is obstructed, the refriger
ating unit must work harder.
This increases the power consumption.
Therefore, NEVER cover or block the air
grid!
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