Bosch MMB21 Series Gebrauchsanleitung Seite 13

W Risk of injury!
■ Care should be taken when handling the sharp cutting blades,
emptying the container and during cleaning.
■ Before replacing accessories or additional parts which move during
operation, the appliance must be switched off and dis c onnected
from the power supply.
■ Never place fingers in the attached blender. Never operate
the appliance without a completely assembled blender or attached
lid! Do not remove or attach blender jug until the appliance has
been switched off and the drive has come to a standstill. When the
appliance has been switched off, the blade continues running for a
short time.
■ If there is a power cut, the appliance remains switched on and will
start up again when the power is restored.
W Risk of scalding!
■ Caution when processing hot liquids.
■ If processing hot liquids, steam escapes through the funnel in the
lid. Add a maximum of 0.5 litres of hot or frothing liquid.
■ While working, always hold the lid firmly with one hand. However,
do not place hand over the refill opening!
W Risk of suffocation!
■ Do not allow children to play with packaging material.
W Important!
■ We recommend that the appliance is never switched on for longer
than is necessary to process the ingredients. Do not operate
at no-load.
■ It is essential to clean the appliance thoroughly after each use or
after it has not been used for an extended period. X "Cleaning
and servicing" see page 16
Congratulations on the purchase of
your new Bosch appliance. You can find
further information about our products
on our web page.
Important safety information
Contents
Intended use .............................................. 12
Important safety information ...................... 12
Safety systems . .......................................... 14
Overview .................................................... 14
Operation ................................................... 14
Cleaning and servicing . .............................. 16
Troubleshooting ......................................... 17
Recipes ...................................................... 17
Disposal...................................................... 19
Guarantee .................................................. 19
en
13